
About Cafe Gia Ristorante
Hearty Sicilian cooking & wine are offered in a homey restaurant lined with colorful murals.
What People Are Saying
from Google & Yelp"We were visiting our daughter in Baltimore and we have been trying different restaurants in Little Italy each time we come. This trip we decided to give Cafe Gia a try, and it was fantastic. It was our favorite of the 6 we have eaten at in Little Italy. The owner was really nice, she sat and chatted with us for a few minutes. The wait staff was very friendly and helpful and to save the best for last, the food was amazing. We will definitely be returning."
"We were able to seated quickly and everyone was so nice. The waitress told my daughter to try the gnocchi and she loved it! Gia came over to talk to us and made sure everything was perfect. Beautiful flowers were everywhere. We definitely would go back. Little Italy was a wonderful experience!"
"As soon as we got in, we felt right at home. It has a very warm and inviting atmosphere. Our server was so attentive and enthusiastic about the specials and food. We felt very well taken care of. The table was wobbly and our server even fixed it without us asking! The food arrived and it was delicious. Italian comfort food at its finest. At the end of the meal, the owner (Giovanna) even came by and spoke with us. She is so kind and we are so thankful we found this place!!"
"Great spot! We came here before a show at Pier 6 so the location was convenient. Food was excellent- especially the octopus appetizer and cannoli dessert. The vibe was outstanding. The tables were hand painted art and just beautiful. We will definitely come back here!"
"Things to like and dislike. I was looking forward to trying Gia's - Nonna was on site to assist with seating; thought this was going to be great. Menu was not extensive so figured what was on it should be good. It was not. Started with calamari & shrimp which was okay-some chewy bites. Entree's were (1) the pot roast, which was served on pieces of polenta served without vegetables. Beef was tender and polenta was polenta; (2) rock fish special served with clams & muscles in a tomato-based sauce. This dish was fair somewhat overcooked; (3) pumpkin ravioli special in a brown butter sauce. This was pretty good, but wouldn't order again. Actually, I would not go to this restaurant again. We left not feeling great about our meals, not bothering to take any leftovers. They had what they called 'Italian Soda' but it was just a canned San Pellegrini flavored beverage, nothing special. Cute design and decor. Small place. Nice server but he spoke too quickly about dishes and we had to have him repeat almost everything."
"We dined here on Friday night before a late movie in Harbor East. The restaurant is a smaller size but has plenty of seating and a really nice cozy vibe...."