"My wife and I stopped in for a drink and ended up having a great time with Dave and Paul. We were in town for a funeral and needed a break. These guys were awesome!!! Dave made us some drinks and Paul was our crabcake master. Do yourself a favor and stop in for one of Paul's crabcakes and Dave's boozy concoctions. We left feeling like we had just spent time with family. You guys rock!!!"

"Great local family-owned spot with extremely friendly and attentive service. The crab cake was very expensive ($30) but was really good, with large chunks of crab barely held together with a small amount of batter. However, I thought it should at least come with a salad or fries instead of a bag of chips and saltines for the price. The bartender/server was great though and made great recommendations for beers."

"A true local gem with a welcoming atmosphere and an incredibly friendly bartender. The highlight of our visit was the crab cake—pure, unadulterated crab with no unnecessary fillers, just fresh, succulent crab meat encased in a perfectly crisp, golden-brown crust. Every bite was a delight! If you're looking for an authentic experience with great service and amazing food, this spot is a must-visit."

"We came across this spot while looking for a casual, reasonably priced place to spend our last night in Baltimore before heading back to Toronto—and what a hidden gem it turned out to be! David was incredibly welcoming and even shared some of the place’s history, despite his voice being under the weather. He was also taking song requests, which made for such a fun, personal touch. The crab dip is absolutely to die for! If I find myself back in the Baltimore area, I'll be sure to pay this place a visit."

"Got back to my go to spot in Fells Point. I was there early to find it empty, but it soon started to fill in. Tried the Amish chicken soup, which was great followed by the fish and chips. Both were great and I was happy to have tried them. Check this place out if you are in the area."