"A really stand out restaurant, great food and great service! The staff were very nice and had great insights on the menu. We got brunch with appetizers and dessert. Everything was delicious The lumpia and typhoon fries were excellent appetizers, well sized to split between two people. I got the steak loco moco, it was prepared perfectly and all the flavors blended well. Other members of my party get the spam and egg donburi, togarashi karaage and waffle, and the breakfast buttie. Everyone was very happy with their meal. The ube flan for dessert was delicious and rich but not at all heavy. Highly recommend!"

"I chose The Duchess for an 11-person dinner event and we got the Countess Table as our private dining menu. Amanda was so easy to work with and made adjustments to include more vegan options for our two vegan friends. The wait staff were friendly, attentive, and knowledgeable, and the food was amazing! The whole group was impressed from the moment they walked in to when we left. Small details like making a vegan version of the typhoon fries (which i didn’t even ask for!), and rushing out the desserts because they knew we had to go to another event at 8pm really made the experience. It was not easy to find a restaurant that can host a party of 11, has great vegan options, and within a reasonable price range, and they really delivered! Some standouts in my opinion were the stir fried lotus root, all the skewers, and the desserts (chocolate namelaka and ube flan). The drinks were also incredible and the bathrooms were nice. Can’t recommend highly enough for big groups and will probably return for a little date night :)"

"Small servings, very delicious and worth the cost. My main critique was the odd circular triangular chairs in the dining room. They were all at different heights and widths and the one I was sat in was very high up, and made it really hard to relax comfortably. Thankfully I could ignore that for a while, but I was giggling with a friend about how uncomfortable it was at the beginning. I would still come back though!"

"This is a new restaurant on the rise. The food was scrumptious and nicely seasoned. We all enjoyed the creativity of the delectable cocktails. Olga provided professional service. She provided a detailed explanation of food and drink. Provided recommendations to us as it was our first time dining here. The only knock on the restaurant that I have is that the portions were small for the price. Kudos to the chef and staff! We definitely will be back to try some of the other cocktails and dishes."

"We went for dinner because my wife had heard good things about it. The service was great and I enjoyed the food immensely although my wife felt that the short rib was underwhelming. Drinks were good and the decor was elegant. Our booth did a a very small table though. They do have valet service but they only had one and he was overwhelmed. Took us a while to get our car back."