"I liked it, good premade stuff, good bagels. Pricey, but it's in a hospital so ya can't complain. I wish there was more seating, but hey it works, business runs."

"$5.25 bacon egg croissants iss big sodt and delicious. Cook perfectly. Can't best this price better than off base."

"Workers were slow and spent their time laughing and talking to each other, ignoring orders. Ordered regular coffee and two sausage egg and cheese croissants. No line with one other person waiting for their food. Three workers behind counter with one (she was the one who took my order) running back and forth to storage to restock with the other two to manage the counter, food and coffee. After first customer received her sandwich I wait another five minutes watching just one of my sandwiches being made. The croissant was cut, cheese placed and premade egg and sausage place on before being microwaved for 30 seconds. The second was never made while first sandwich stayed in microwave for another few minutes before I asked the lady restocking about my order. She replied it was already made on other side to which I checked and nothing was placed. The one was still in microwave. She spoke to the lady who made my sandwich if my two were done to which the reply was, “2 croissants?” My order was then restarted with both being remade from scratch. All in all it took me over 15 mins to get poured coffee and two microwaveable sandwiches."

"Beautiful salads and sandwiches. Extremely fresh. Prices are reasonable. A large chef salad is $6.25, dressing included, a Ham & Swiss on Croissant is $5.70. Coffee is fresh and hot and delicious with a lot of choices and much less expensive than the coffee shop that starts with an "S". I haven't tried them, but the great variety of breakfast baked goods looks fantastic too. Immaculately clean."

"The second to worst food option at Walter Reed after Dunkin. Food is microwaved and still takes forever, brewed coffee is always cold, communication issues, always."