"Really cool aesthetic, but the food is very inauthentic and small in portion for the pho. There are only two small pieces of meat in the soup and no bean sprouts. The broth is bland. This is white washed pho."

"Ginger Deli is a must in my office! It’s a healthy alternative with "traditional Vietnamese" dishes, perfect for a quick bite and always a friendly experience. I’ve tried it both through delivery and in person, and it never disappoints. The rolls, pho, and banh mi are all excellent. It’s a refreshing change in Ann Arbor, where a lot of food can feel microwaved — you can really tell everything here is freshly made and extremely healthy."

"Ginger Deli is a must! The food is simple, fresh, and delicious. I have been coming here for almost 10 years, first as a student and now EVERY time I am back in Ann Arbor. It has never disappointed. Bahn Mi is amazing, and the Pho is the best hangover cure out there. The Pho broth is homemade daily and is the best. Just an awesome home grown spot. Flavors speak for themselves!!!"

"The most pitiful banh mi I've ever had. One of my all time favorite sandwiches and they give you a morsel for the price of a full sandwich ($10). This is a review of their UofM hospital cafeteria presence. Almost no veg, no pâté. Good flavors and decent baguette otherwise."

"Everything on the menu has lovely balance of flavor and texture, crispy, soft, sweet, salty, umami, acid. My favorite is the pancetta bahn mi, second is the vermicelli bowl. Quick service and consistently delicious food every time. It’s your (almost) corner deli, a little rough on the interior but you know you’ll be back again and again."