"I grabbed an early dinner before the Michigan basketball game and had a solid experience. The blonde bartender (I think her name was Allison) made an absolutely delicious peach margarita. Even though it’s a basic cocktail, it’s hard to find a really great tasting one. I would come back just for her margs. 👍🏼 I had the French onion soup to start and asked for the bread/crouton on the side. The soup came out with the bread in the soup which is not how I ordered it. I don’t like soggy bread but I do like dipping the bread/crouton in my soup. The soup itself was just okay…not a ton of depth of flavor. It’s needs a little sherry or something. Not awful but nothing to get excited about either. My entree was one of the specials…lobster ravioli. While the lobster flavor wasn’t very strong it was still a yummy dish. I was missing the sweetness and richness that I’ve experienced with other lobster ravioli. The sauce was yummy but could have used more cherry tomatoes for brightness. The tomatoes really brought a balance to the bite that truly enjoyed. Overall, I really enjoyed the dish. The bartender was attentive, kind, and checked on me plenty. Service was decent but it took a LONG time to get my soup and it still came out wrong. The pasta came out pretty quickly after my soup so the pace between courses was a bit off. Even with the issues here and there I had a lovely visit at the Pretzel Bell. The atmosphere is always warm and inviting with cozy decor."

"The service was excellent. The food was good. The Pretzel we had as an appetizer was very soft and light and little salt like how I like it."

"Loved this restaurant. We tried to get in during Sunday football, long wait. We came back the next day for supper. We were seated in a private booth for 4 people, very rustic lined with many old photographs showing the place has been around a while. Food was tasty, I liked the French Dip Roast beef sandwich. This was our 2nd time here and we will return. We are from Canada and enjoyed Ann Arbor and this restaurant along with many others in the area."

"I ordered a smash burger and potato skins during happy hour, and it was the best burger I've had. The lady recommended onions and it made it so good thank you. Bun was amazing, slightly buttery and grilled on the bottom ends perfectly. Multiple layers of lettuce, green and firmish is such a relief yall have no idea. Fries were good seasoned well and still a little crispy despite the consendation. Potato skins could use less sour cream and more cheese as it was too much overpowering everything even after requesting light on the sour cream. Shaved onions was a very nice touch. Shall be back to review again for update for consistency sake of course"

"We had dinner here with our dad before the Michigan football game!! I cant say we could have had a better time, it was an all around excellent experience! We sowed up at 3:45 pm not realizing that they dont open until 4pm. no problem hit, Hit the old town tavern just a few doors down for a drink. Ten back to Pretzel Bell for their happy hour at 4pm-6. Starters and Big Ten cocktails half off, what a great surprise. The Woodford Reserve Old Fashion for $7 Large pour aged Cheries and orange slice was exceptional. I am a craft cocktail snob and this met everything! The berry margarita my dad had was suprisngly well balanced, they use a Grand Marnier and Altos , a real house berry puree and fresh good lime. My cosmo perfect. the pretzel starter the best I ever had, Ever!! please go here. atmosphere is sophisticated without being stuffy. really great feel. families, date night, or just some good times. I highly recommend. So, happy we went"