"Please do not miss out on this hidden gem if you are in Traverse City… it’s in a convenient downtown location, the owner was on site when coming in & made all of the food herself.. she was very friendly & clearly intentional with making her food FLAVORFUL despite having several customers in the shop. We ordered the HoneyBee & the sausage gravy crepes.. impeccable. The perfect choices for a wanting to split something sweet & savory. I was truly savoring every bite. Our lunch was also terrific! Put it in a to go box for later but still had to have a bite while it was warm. Yum!!"

"We had a mixed experience at Crêpes & Co. The restaurant was not very clean — the floors needed sweeping, carpets were dirty, and the overall presentation lacked care. Unfortunately, the staff didn’t make much of an effort to be friendly, which took away from what could have been a fun visit. That said, the food itself was better than expected and had some strong highlights: • Salmon Crêpe ($16.99): Filled with house-made dill cream, cold smoked salmon, capers, and lemon. It was tangy, creamy, and delicious — the best of the three we tried. • Complete Crêpe (GF) ($12.99): A great gluten-free option with ham, egg, and Swiss cheese. It had a perfect blend of savory flavors and worked well for breakfast or lunch. • Lemon Sugar Crêpe ($6.75): Tart and sweet, with lemon juice, zest, and powdered sugar. A simple but tasty way to end the meal — also offered gluten-free. We also tried the Iced Matcha Latte with oat milk, which was creamy and subtly sweet without being too earthy — a refreshing surprise. Crêpes & Co. has potential, especially for those with gluten-free needs, but the dining environment and staff interactions really need improvement. If the service and cleanliness matched the creativity of the menu, this place could be a gem."

"Crepes & Co. is an absolute must when you’re in Traverse City! From the perfectly crafted sweet and savory crepes to the top-tier customer service, every detail made our visit special. The flavors were incredible, the atmosphere was warm and welcoming, and the staff went above and beyond to make us feel at home. We can’t wait to come back!"

"Had a fantastic experience here! The crepes were amazing! Highly recommend the Honey Bee and the Sausage and Gravy crepes! Super cute seating area with a chill vibe. The cold brew was also great! Would definite like to try everything on the menu!"

"My wife and I came from out of town to explore Traverse City and found the perfect place to satisfy our breakfast cravings! The menu is simple but packed a good variety of sweet and savory options. I went with the Croque Salmon and a French Press coffee. It took a little bit for the food to come out, which we expected as there was a notice that the restaurant was currently short staffed. Once the food came out and I took a bite, however, I forgot about the wait. The croque was excellent, with crispy toasted edges and perfectly melted cheese and fondue. The salmon melted in my mouth and the flavor did not get lost in the cheese. All the flavors balanced each other without one that was too overpowering. While we were eating, the woman who took our order stopped by and asked how everything tasted, which was a nice gesture to make sure our experience was going well. All in all, I was surprised at how much I liked the food! Next time I'm in town, I would definitely come back here!! Parking was pretty easy, found a street parking spot just outside the restaurant, but it was also off peak time on a Friday morning. There's a nice outdoor space with a firepit and some chairs, and the area indoors shares space with a brewery. There's a couple lounging couches as well as some games as well, which is a nice way to spend time if you'll be here for a little bit."