"Francie was an excellent server. I'm kind of picky so sometimes breakfast is hard for me to navigate. She answered EVERY question I had, shared her favorites, customer favorites, etc. We were there to celebrate a birthday, and we left INCREDIBLY happy. The owner, Jarrett stopped by and gave us a cinnamon roll for her birthday/being first timers. He was so passionate and shared his story about the restaurant and history. His wife Mary was also working which is nice to see in family restaurants. The food - OUTSTANDING. Best sausage gravy I've had in a very long time. We ordered Strawberry Cornbread waffle 10/10, breakfast poutine, Mac & cheese special, and huevos rancheros. Jarrett shared the upcoming specials too, and they sounded incredible. New favorite spot. Excited to come back and try more. Thanks for everything!"

"Had a wonderful brunch here. Weekends are busy no surprise, it's a smaller space so larger groups 4+ are harder to get seated. They were so friendly and kind while we waited 40 minutes for a table. All the meals were delish- the cast iron egg dishes were creative and delish-although overcooked steaming hot for a long time which made it hard to enjoy. The brunch drink menu was perfect for the season."

"If you go to this restaurant be prepared for a little bit of a wait. It is definitely worth the wait although I think they could use a bigger restaurant. The food is absolutely fabulous and the service is great. I got the frittata called Sunday in Italy. My daughter chose the French toast m. Both were very good."

"Anytime I come to this place, the servers are always in a great mood, the food is always amazing, and the atmosphere is very unique. My boyfriend and I always sit at the bar and Cali usually serves us. Shes always very friendly, sparks up conversations, and works her butt off! Her drinks are consistently made and we always look forward to her serving us. The owner Jarett, will spark up conversation with us as well, usually sharing a personal detail about drinks hes made, or family that inspired some of the dishes. They change the menu frequently, but keep their top sellers. So theres always something new to try. The food is always great and fresh. I highly recommend the green bloody marry or the bloody Mary flight, they have the best bloody marries in the state! There is such a personal touch to this place and truly unique. Im grateful for this restaurant and the people who work here. They do an amazing job hiring staff and creating a positive experience."

"Absolutely five starts and more! Food was beyond amazing! And service was the same. Environment was simple and nice. I highly recommend going here. The Chocolate pancakes with chocolate cream were so dreamy! I had the perkarito and it was so yummy."