"The food is good for having a captive audience. We had appetizers one evening with beer (tasty) and cocktails (okay) - the roasted sprouts were good, the bread service okay, the cheese curds were good at first but had a harissa dusting that was a bit off-putting after a bit. The salmon bagel with capers was good - choices made by others looked good too at breakfast although folk mentioned that the frosting on the pancakes and other items is a bit too sweet and a bit waxy. Breakfast is counter ordered and delivered to your table. The bar doesn't open till 4:00 so no Mimosas or Bloody Marys with breakfast."

"Overnight and didn't want to venture too far. Tried the hotel restaurant. Had the Buttermilk Chicken Sandwich, with chips. Sauce was good and sandwich good, overpriced, but good. Bread Pudding was ok, side of vanilla ice cream. I wouldn't get it next time. Overall ok for a stay in place to eat."

"First time here traveling from California, and I have to admit it was one of the best dinners and deserts I've ever had! Staff was super friendly and attentive, food was fresh, ambiance just lovely and I was NOT expecting this being that I'm only staying here near the airport to go somewhere else first thing in the morning. Wonderful wonderful wonderful!!"

"the burger $19 the fries 🍟 add $7. burger salty. food is price based on fact that no restaurants are near. it was ok. it's certainly overpriced. taste like a big mac from McDonald's"

"Food was good and supposedly organic (couldn't prove either way lol). It was a little higher than average. But it was also inside the hotel. So thats to be expected. I will say that the evenings I ate here were busy because 2 conferences were running concurrently at the hotel and the waiter couldn't keep up. Not his fault. Just overwhelmed with so many people. Otherwise its worth a try."