"First time here for our anniversary brunch, and disappointed would be a generous description. We started with the deviled eggs. Do not order these. Ever. They were infused with some unholy spice blend that tasted like an antique store mixed with my grandmother’s perfume cabinet. One bite and I genuinely considered not staying for the rest of the meal. For entrées, my husband had the classic Benedict and I ordered the huevos rancheros with carnitas. Both were stunningly flavorless. The verde sauce had the flavor profile of tap water, the carnitas tasted like boiled pot roast, and the dish as a whole was an impressive achievement in mediocrity. The ham on the classic Benedict was fine—congrats, they can successfully cook ham. If you plan on eating here, I strongly suggest bringing your own salt, hot sauce, or literally anything with flavor, because seasoning here is clearly optional or a myth. And the final insult: $75 for brunch. For what? Bland sauce, sad meat, and regret? I could have eaten flavored air and left more satisfied."

"Party of 6, new visit for 4 of us. Really good experience. Server was kind and helpful, food and coffee was good. We all enjoyed our visit. 2 in the party live out of town."

"I really enjoyed my experience here today! They had a lot of verity to choose from on their menu. I was staying at the Hilton and the restaurant is located on the second floor. Very easy to get to if staying at the Hilton. I enjoyed the Monkey Bread with cream cheese. They had an option of caramel I think I will try that next time. The service was wonderful! I was looking for a mimosa to drink and they had a lot of different options to pick from!! I very much enjoyed my meal."

"Party of 6, new visit for 4 of us. Really good experience. Server was kind and helpful, food and coffee was good. We all enjoyed our visit. 2 in the party live out of town."

"Maywe were expecting too much, but both my husband and I were very disappointed in our brunch. I ordered the steak and eggs, and the steak was so small tha pieces of the breakfast potatoes were bigger. My husband's loaded tots were gummy and undercooked. Overall flavor was also lacking."