"Staff is wonderful, friendly and helpful. Food is amazing, have eaten breakfast and lunch there. Havent been disappointed yet. *Take note of shortened weekend hours"

"We've had take out from here 4-5 times for lunch and it's always been great. (Love the bread they use for the Turkey BLT) So we decided to try their breakfast. Great food, calm nice atmosphere. Ordering in a line is awkward but faster, so if you haven't gone...you must go. Try it!"

"I am in Rochester occasionally for work and wanted to try something new. The reviews looked good so I came here. It’s nothing fancy; a cozy small-town cafe with kind staff, a good cup of coffee, and a menu with plenty of options. I had the brisket hash and it was delicious. I’ll definitely come back."

"Local, little gem offering up home cooking. Came early and with the adjoining Dunn Bros busy and overflowing onto the sidewalk tables, this diner was relatively quiet. I also enjoy waitstaff service over counter ordering and Ginny was there to pleased. My ham and cheese omelette was stuffed with chunks of smoked ham and cheddar cheese, with breakfast potatoes lightly seasoned and sourdough toast. Food was hot with good portions and plenty of flavor."

"When I'm on the road, I always seek out the small diners, especially breakfast. Drove past the Blue Plate diner and thought we'd give it a shot. It really wasn't what I expected, it's more of a coffee shop than a mom and pop diner. It's a nice little place, contemporary for the most part, but not too hippi'fied. A little music playing overhead with beans grinding behind the bar. You order at the coffee bar and find a seat, stick your post-it note number on your table, and they bring it out. For me, the breakfast staple, biscuits and gravy with 2 over medium on top. Not bad, but I'll try another option next time. The biscuits were homemade for sure, almost looked toasted on the bottom. Wife went for the avocado toast with over medium eggs. With a little salt and pepper these were solid, would recommend my home edition by adding crispy bacon and American or Swiss cheese. Coffee was very good as well. Will return, probably this week."