"My husband and I came here for date night and truly enjoyed ourselves. The food was great (and very well-seasoned!) and so were the drinks. The atmosphere was nice and simple. My only critique is that the water glasses have that wet-dog smell (IYKYK). We will definitely be coming back in the future."

"The service was spectacular! Friendly, helpful, attentive. The hostess and our server both wished me a happy birthday without me even saying anything. (The tiara might have clued them in.) Big shout-out to Priscilla M for making the evening even more enjoyable! I ordered the Pan Seared Salmon from the fall menu, and it was *delicious*! Perfect temperature, full of flavor. For my birthday dessert, I had the Mousse Au Chocolate. I have celiac and both items were (or could be made) gluten-free. We were there on a Friday night, with a party going on upstairs in their private banquet room. It was crowded and pretty loud. The floors are old firehouse floors and the ceilings are tall, so sound bounces around easily. Take note of that if you're sensitive to noise. Also, reservations are *highly* recommended, especially on busier nights. There were few, if any, open tables. Speaking of tables, these are *all* tables. No booths. I found the chairs comfortable for the time we spent there at a leisurely dinner. The entire restaurant is accessible, and there's an easily accessible/family bathroom. Other bathrooms are single gender (and only one person at a time). Prices were reasonable, especially for the amount of food and the quality. Just an amazing meal and we will definitely be back!"

"Limited chicken options. All of our food was served room temp/not hot. I ordered mashed potatoes and it came with (what seemed like) bbq sauce on it? That wasn’t listed on the menu. I didn’t really enjoy it. Service was also spotty, but the server was nice. Probably would go elsewhere in the future, but it was nice to try."

"Make sure you make a reservation before going because they get busy. Inside is on the louder side and tables are fairly close together but didn’t bother us. The Benedict was good, sauce was a bit too heavy for me. The English muffin was nicely toasted. Hash browns were gross! No salt or flavor, just straight potato. Biscuits and gravy were delicious and had a good amount of gravy. You can really taste the mushroom and the big chunks of sausages added a good texture to it. The Dutch baby was different than your normal pancake and tasted more like a flatbread with a ton of butter on top. If you want to add whipped cream only it’ll cost you $1 for just a tiny bit! Kids burger was delicious according to my daughter and the fries are more on the thin soggy side. Plenty of street parking and they actually have a small parking area next to the restaurant. Overall I would definitely go back but wouldn’t order the Dutch baby."

"Nice experience. Beautiful historic fire house turned into a coffee shops/eatery. Looks like they may have an original fireman’s pole. Live the brick. Great service. Beautiful day but we chose to sit inside.i would this is located in the eastern side of Highland in St. Paul."