"We had the best time checking out all of the different items at the farmer's market in downtown St. Paul. We ended up with some duck eggs, barbecue cheddar pineapple beef sticks, and purple brussels sprouts. If you have time definitely check it out!"

"This is a pretty good farmers market... lots to choose, fresh local raised meat, yummy tacos, great honey and bread options, beautiful flower options. Something for everyone! Parking is challenging AND FYI no dog's allowed unless you have 1 of the fake "emotional support" vest for your dog. 😂"

"St. Paul Winter Farmers Market is ON!! Great way to spend a Saturday or Sunday morning! Awesome super friendly vendors! You get to know them, and they you, over time. Awesome items, and there is also the Holiday winter INDOOR vendors right across the street, with awesome giftable things for the season! This Dehydrated Teriyaki is from the indoor holiday building, and this guy is AWESOME! I bought 3 of these, I bought them all! I need more!!! 😋 Dehydrated food is my new favorite thing, and his dehydrator machine on site is gigantic!.. I want one, lol I wish I could remember his name, but he is at the very end inside the building, probably waiting to give YOU a free sample, and talk about his FD items! Grab your bestie, and go check him out! Oh!! I would be remiss for not adding, FRESH CUT CHRISTMAS TREES! Smells devine walking around! EBT users get bonus! If you put $10 on your card, you get $20 to use with the vendors. Very cool deal to double your benefit..I think Blue Cross pays the extra! Wonderful benefit during the holidays!"

"This farmers market was small & compact but packs a variety of vendors... From fresh produce to flowers, food and everything in between. Parking was a struggle as the minor league game was scheduled across the street. Bring a bag or cart as the items offered are irresistible!!! 5⭐️'s on uniqueness and diversity.. 1#💯🏆"

"We visited on a cold Saturday in February. I haven't been to the market before, and I was impressed by the number of vendors present and the prices of items. I feel like about half of the sellers were offering different kinds of meats. There were also two cheesemongers, two bakers, a fresh tortilla seller, a few people with tables of vegetables, and a smattering of other farmers and makers. The selection that day was likely impacted by the fact that the Super Bowl was the next day, and Valentine's Day a few days after that. I left with a lot of cheese, two packs of bacon, and two delicious pastries. I'd love to visit this market in the summer when there is even more available!"