"Truly a Columbia gem. We came for my dad’s birthday just after opening for dinner service. Started with the ricotta gnudi, and moved on to the shrimp and grits, salmon, duck breast, and cumin lamb pappardelle. Everything was delicious and well-executed, you can easily tell the quality of the cook’s technical skill from the product. One of the places in CoMO that has a great rotating menu with local, seasonal ingredients. Lovely natural lighting alongside a warm, inviting interior. Service was polite and respectful, and it was a perfect meal for a special day."

"Fantastic food, drinks, and service. Had the wagyu cheeseburger, chili, Mac & cheese, and split the cheese board. No complaints on any of the food- everything was fresh, as described, and exceeded expectations. It made me do a happy dance ☺️. Cocktails were fairly priced and came out in a reasonable time."

"We ordered both boards offered on the menu, the warm olives and french fries. Everything was so good! Our server explained both boards in detail for us as well as answered our questions. The atmosphere was warm and cozy. This was a meal for a girls night out and it was everything I had hoped it would be!"

"What a wonderful eclectic place. The food has variety and is very unique. The shrimp and grits were delicious. The steak was excellent. A lasagna with white rabbit!? Finally a pimento cheeseburger with fries. Yes, they have it all here. The service was outstanding and the waitress was very attentive. The place was packed for dinner and this was a weekday. I highly recommend it when you want to try new cuisine. The atmosphere was nice and local artist paintings adorned the walls."

"I found this place to be underwhelming. I ordered the blackberry and peach salad which was recommended by the waitreess. The salad is described in the following order fennel, peach, blackberry and lardo. The salad had three micro slices of fennel and was COVERED in lardo. It was a lardo salad with some other stuff. The blackberries were bitter and clearly not fresh. To save the night, I got the scotch egg which was unique and very tasty. I liked the romesco sauce and pickled onions with the fatty scotch egg. My table also ordered the fries which I thought were overcooked and annoyingly small pieces (end of bag?). Wouldn’t return and uncertain about all the hype. Maybe I just ordered wrong."