"Loved the duck and apple flatbread. The tiramisu martini was excellent! Loved the waiter, the atmosphere and the dessert choices. They have beautiful outdoor patio area to sit in eve (we didn’t this trip as it was very cold). Glad we found a new spot for drinks. Menus were outdated, the pickled shrimp cocktail and caprese flatbread are no longer available. We spent time reviewing, and then what we chose was not available. The salted caramel old fashioned tasted like gasoline. Just FYI: The restroom is downstairs, not handicap accessible."

"Such a romantic place to visit. If you want to do something super romantic, or super intimate, this is the place to go. I took my wife here for her birthday after dinner because the description sounds so romantic, and it didn't disappoint. Looks very unassuming from the outside, but when you walk in, different atmosphere. The table set-up was very classy and our server (Justin, I believe that's his name) was Out of this world wonderful! The only issue I had was that the lights were super dim, however, that is a part of the attraction and atmosphere so it was definitely all good because of why we were visiting. The drinks and the menu were beautifully explained and the presentations were just as beautiful. We will be back!"

"I want to start this review by expressing how genuinely excited I have been to try Baileys Chocolate Bar. I had actually found this resturant back in a July trip, and had not been able to visit until a trip to STL for the weekend before Christmas. Unfortinately, it was an altogether horrible experience. The trouble started from entry (even though parking is not ideal, either...). The entry space is extremely cramped. We were the second party to arrive for our reservation, and another two-person walked in after us. There was no greeter ready to confirm reservations. My partner had to walk up to the bar to ask about our reservation, while an exiting party attempted navigate to the door that was being totally blocked by at least 7 people waiting to be seated for their reservation. This discomfort did not last long, as the bartender called over someone to work on the reservation arrivals. We were brought to the back of the resturant thinking the difficult awkwardnwss would be over. It was not. I am a fat person, and I would be incorrect to say there was a single other plus size person in this entire resturant - which wouldnt be important, except we were placed at one of the available high top 2-seater tables. There were 4 other low-top tables available (1 4-person, 2 2-person, and 2 recliner type chairs facing each other. Immediately, before even taking a seat, we asked the server if we could change seats. He told us no, and cited there being reservations. Okay, so we sat down... or up, I should say. The situation got increasingly frustrating, as a new party arrived & the 2 2-person tables were scooted together. I didnt understand why the 4-person couldnt accommodate them, when it was obvious I was visibly uncomfortable. I had to scoot my chair into the walkway a bit so that i wasnt hugging the cold brick wall. BTW- they have lit candles (WITH FIRE) on theTABLE, so I couldnt even adjust myself on the seat by using the table. And thats how we waited. We came in expecting to pay a pretty penny - Two martinis, 2 nosh sides, and maybe even a dessert to share. As we sat there in complete discomfort, we continued to watch three waiters scurry about the room, hoping each time that we would have someone come to our table. We continued to watch as multiple parties that arrived after us were served multiple times. I mean, one table had had their martinis and desserts before we had been able to talk to a waiter. As we continued to wait, what we planned to order continued to be less and less, until we were just going to get martinis and leave. While we did get a chocolate cookie (without ordering them) and a glass of water each, we continued to wait and wait in the discomfort of the high top. Eventually, the table next to us left, so my partner immediately got up to find the waiter and ask if we could be moved there once the table was cleaned. He said no. My partner, who knew how excited I have been and how long I had waited to try this place, went ahead and found someone else to ask. I believe the person he found was the hostess. She said that we could switch, but at that point, my back was cramping up and my leg was going numb from sitting in a METAL HIGH TOP CHAIR WITH NO CUSHION. So, we went ahead and decided to leave. We were there for a little over 35 minutes. I wish it would have been better. I was really excited to experience this."

"Small place with limited space to sit but with a nice atmosphere that has low light which makes it pleasant. The waitress was great and very knowledgeable about the restaurant and the menu. Now food, has a quality taste with very nice sizes, nothing too much but still reasonably good. The ice cream is very delicious and so is the cheeses! Now the brownie was a bit too hard. Would have liked to seen it more moist. Overall the place is very nice to have a night with someone or to treat yourself."

"HORRIBLE SERVER. My daughter went here for her 21st birthday expecting a spectacular celebration experience, but instead it was sub-par. This is the McDonalds of bars in terms of service...they had a 6:45 reservation which was honored, but at 7:45 the server (male, about 5'10", mid 30s, bald, no name given) said "Are you guys going to leave? We have an 8:15 reservation and we need this table." He was constantly hovering, making the group feel uncomfortable. When he initially approached, they first ordered a charcuterie board, to which the server replied, "Oh, so you aren't going to order drinks?" And then walked away when they said they needed more time. There was no effort to build rapport or get to know the group. When the drinks were brought his whole body was shaking and he had difficulty carrying a tray of four normal beverages. The group was concerned he was going to drop them and had to make an effort to clear the table and help remove the beverages from the tray. The one shining spot was the other server who brought the food, who wished my daughter a happy birthday. The food and beverages were both good, and based on the strength of that the group agreed they would give Bailey's another try but they would request they were not seated in the drink server's section."