
About Eclipse Restaurant
Retro, moon-themed hotel eatery with a rooftop terrace bar serving American fare & cocktails.
What People Are Saying
from Google & Yelp"My husband and I stopped here after a comedy show at The Pageant. The service was Amazing! Elisia and Rosie were awesome! Very attentive and personable. They even had my husbands favorite beer. I even asked for the recipe for their twice baked potatoes and the veggies because…YUM. The Alfredo was good, and the pork chop and wings lived up to the hype. Definitely a must try place."
"Absolutely fantastic dinner experience! My wife and I loved everything we ate here. Our server was so sweet, and the pork chop and Alfredo are both to die for!"
"Thanksgiving Day Brunch Earlier in the morning, a friend asked me if I had ever had a bad Thanksgiving Day meal. I proudly said, NO. I shared my Christmas bad meal story and restated that I never had a bad Thanksgiving. Unfortunately, that must of been the jinx. I can now say I have experienced a bad Thanksgiving at the age of 69. I'll start with the positive, because what's good is the most important. Salmon - Very good. I'd get it as an entree on my return. Turkey - Tender and juicy. Brisket - Nice. Seasoned well and just the perfect amount of fat. Green Beans - OMG. Flavorful and made fresh. Beans had a nice snap. Mac & Cheese - Great flavor for m&c made on the stove top. Mash Potatoes - made fresh and garlicky. Pecan Pie - It's my favorite. Carvers - Staff working carving station offered good customer service. Disappointment: Dressing - Tasted like Stove Top. Was Dry. Gravy - Did the job, but flavorless. Had to add salt & pepper. Pecan Pie - Not very flavorful. Favorite pie, so I may be a hard judge. Bacon - Could have been baked a little more. Major Disappointment: The organization and service. Not accepting cash as a form of payment. Layout of buffet tables, the flow was not good, diners got congested. Tables in buffet room were disorganized and ruined the ambiance. In closing: The staff needed to adjust their attitudes. They were rushing diners while eating and even when signing for the bill. I wonder if they were short staffed, I saw management bussing tables. That was good to see they are team players and supporting their staff. Before retirement, my career had me working holidays. There were years that I worked both Thanksgiving and Christmas. So I am appreciative of Eclipse being open and serving a Thanksgiving meal. I'll go back for a regular experience, but I'll skip a holiday buffet."
"We have been there three times in the past two weeks while going to shows at nearby venues. The food and drink drinks have been consistently good. The staff is eager to please. Elisia has been our server twice and she is very happy to serve us. Sihar has always made sure our experience was good also. We are looking forward to trying the rooftop bar."
"Elisia was great! She helped us through the new menu since we hadn’t been here in a while! We were really looking forward to the Mushroom Gouda soup! Sad to see that is gone. Thanks Elisia for being so helpful and kind!"
"Stopped in Friday morning planning to just grab an Americano, but the muffin case at the checkout caught my eye, and that led to the breakfast tacos... and..."
Hours
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