"The food and atmosphere was amazing. Tenders cooked perfectly and all the drinks were solid as well. The service however is what differentiates them from popeyes or zaxbys nearby. They gave us free donuts and drinks and kept us coming back on our short visit to MS. Definitely will come back anytime in town. The young man and lady are great and kind. 1000% recommend"

"Connie’s catered our tailgate today and did an excellent job! Cici was so kind and helpful with the ordering process, and all of the staff at the location were great! The food was amazing! I especially enjoyed the mac n cheese and blueberry donuts. We noticed when picking up our order how clean the restaurant and kitchen are too. We were very impressed and pleased with our whole experience! Thank you, Connie’s!"

"Stopped at Connie's Chicken in Oxford, MS the other night and we were blown away with the quality/taste of the food, and Lacy, our very sweet and wonderful young server! It was the best fried chicken, onion rings, mac-n-cheese, and rolls we've had in a very long time. And the sweet tea is real southern sweet tea. The service is great and the food is mouthwatering! Well worth stopping by if you're in Oxford, MS! 💖⭐️⭐️⭐️⭐️⭐️"

"Ran through the drive-thru with my family after the Ole Miss game and they were short staffed, so it took longer than expected. Angel was incredibly kind and apologetic and took such good care of us! Our food was fresh, hot, and delicious. She was running that place like a pro, regardless of there only being two people working that day. Will definitely be going back the next time I'm in town."

"These are straight up the best breakfast biscuits in town in my opinion. Every now and then, I'll indulge on getting a few delivered and having them for breakfast a couple of days in a row. I know this may sound like heresy to some, but I would choose the tenderloin biscuit up here over some of the fancier places that do biscuits in town, and I like those a lot as well. The biscuits can be be a little crumbly, but I imagine that is because they are actually a good, fluffy biscuit getting transported across town. The gravy they put on these biscuits is delicious, and while the chicken biscuit is fantastic, don't sleep on the tenderloin biscuit. I don't know what it is about the fried pork tenderloin, but it pairs with the white gravy they have just perfectly. I always plan on just eating one and having two in reserve for the next couple of days, but always end up eating two when they get here. They do reheat in the oven great though."