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About Top of the Hill Restaurant & Brewery

Contemporary late-night brewery offers housemade draft beer, eclectic American fare & patio seating.

What People Are Saying

from Google

"I came to visit my cousin and chose this place from their reviews and well, it definitely exceeded my expectations! The food was amazing I got their French Quarter Jambalaya which I devoured! We also got the flight of beers which was very much worth it! Their beers are very different but have a great taste! Thee atmosphere was great we sat on the balcony area and the service was amazing!"

★★★★★

"Beautiful restaurant. If weather is good definitely sit on the balcony. The food here is excellent. We at pub style food. It was very good. Some of the entrees that went by looked and smelled amazing. The buffalo nuggets were very good. I stuck with just the buffalo sauce and had them sauced rather than plain with multiple sauce cups. I asked for them wet but they didn't come particularly wet. Our waiter struggled with everything so it could have been just him. The fried pickles and peppers were extremely good. This place was recommended by many people it's definitely good."

★★★★★

"Vibes: Fairly noisy/busy with TVs with sports. So good be good for drinks. Food: Jambalaya: Impressive in a, bad way. The rice was somehow mushy with crunchy bits? And the chicken was hard. And the broth was hardly seasoned and thin. I'm not really sure what to say, but it wasn't good. Really docked the score. Mushroom Grit Cakes: Unsure if I'm evaluating this in relation to how bad the jambalaya was, but it was ok. I liked the grit cakes bc they were hot and crunchy on the outside and soft on the inside, but it was topped with an interesting variety of things. It was in a cream based sauce (stroganoff like), with cooked mushrooms, and garnished with chopped cashews, raw diced tomatoes and shredded scallions. It didn't taste bad or anything. You honestly can't really taste anything but the sauce and the occasional bite from the scallion. Inventive I guess?"

★★

"Very good restaurant! They were able to seat our group of five during a busy hour. The service was great, and we all enjoyed our meals. I tried the chicken wrap with fries and hush puppies—I recommend it!"

★★★★★

"We sat out in the patio, giving us a good view of Franklin. I ordered the Bell Tower blueberry wheat and the topo braised beef, which came with mashed potato and roasted vegetables. The beer was perfect for the hot weather that day! The braised beef had a perfect crust and was succulent on the inside. The sauce was delicious. Our waitress was friendly and attentive the entire time."

★★★★★

Hours

Monday 12:00 – 10:00 PM
Tuesday Closed
Wednesday 12:00 – 10:00 PM
Thursday 12:00 PM – 2:00 AM
Friday 11:00 AM – 2:00 AM
Saturday 11:00 AM – 2:00 AM
Sunday 11:00 AM – 10:00 PM

Frequently Asked Questions

What are Top of the Hill Restaurant & Brewery's hours?
Top of the Hill Restaurant & Brewery is located in Chapel Hill, North Carolina. Monday: 12:00 – 10:00 PM. Tuesday: Closed. Wednesday: 12:00 – 10:00 PM. Thursday: 12:00 PM – 2:00 AM. Friday: 11:00 AM – 2:00 AM. Saturday: 11:00 AM – 2:00 AM. Sunday: 11:00 AM – 10:00 PM.
Where is Top of the Hill Restaurant & Brewery located?
Top of the Hill Restaurant & Brewery is located at 100 E Franklin St 3rd floor, Chapel Hill, NC 27514, United States, Chapel Hill, NC. You can get directions using the map above.
What is Top of the Hill Restaurant & Brewery's phone number?
You can reach Top of the Hill Restaurant & Brewery at (919) 929-8676.
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