"Upon arrival, we noticed their hostess/seating procedure is very inefficient and unorganized. The group before us was told they didn't have room for their party and was told they would have to wait. They stood in the way and looked over menus, all while blocking us from getting to the host counter. By the time they went outside to wait they came right back in 30 seconds later. After finally being able to speak to the hostess, we were told it would be a 10 minute wait. There's not really a waiting area either. A couple of minutes later, we were seated at a table that had been clean and empty when we arrived. But once we were seated, the service was better. The food was definitely the highlight of our evening. The brisket nachos were loaded and very appetizing. The kids enjoyed their meals and we enjoyed the prices of them. The Cuban sandwich was also very tasty and filling. I cannot emphasize this enough, don't skip the fries. They were fantastic! All in all, we would come back for the food for sure."

"The food here is ‘fine’. It’s not bad, it’s not ‘oh my goodness I have to go there. It’s fine. The BBQ is good, the Mac and cheese is good. They have a kind of ‘bar’ at the front of the place where people can sit sort of ‘outside’ but they’re looking inside the restaurant. This visit, someone was sitting there blowing their vape smoke/vapor all into the restaurant. Our waitress was nice."

"First time at Bill's and I have to say it was an all-around good experience. Easy to find on Main Street. The dining room and bar was expansive, welcoming, and comfortable. The Hostess and serving staff were very friendly and efficient. We placed our orders and our meals arrived quickly and hot. The brisket was flavorful. The bark was thick and heavy on the salt but the flavor did soak deep into the meat. The meat itself was a little overcooked, making it tough and stringy. My guess would be it's probably from trying to keep it warm enough to serve. The half chicken was delicious, well seasoned, juicy, and tender. The skin was a little chewy, some parts inedible but the meat was perfect. The ribs were similar to the brisket. Great tasting but a little tough. The sides were pretty good. I really enjoyed the corn pudding and the black-eyed peas. The mac & cheese was forgettable. The potato salad was soupy to the point I mistook them visually for mashed potatoes. Bill's certainly wasn't bad at all, but there are local competitors who can do it better."

"Visited family in High Point. Great being able to sit outside! Must be short staffed as we waited a long time to get someone to come to our table. Forgot to provide tableware to eat. Brought after food was served. Oh well. We got the ribs. They were good but needed a sauce, forgot to bring that too…would benefit from more sauce choices. The original pork sandwich was good as well as burger with pimento cheese. The sides were a little scant. Slaw was served in a ketchup cup! Sweet potato fries were good. Liked being outside."

"My wife and I met some friends for dinner here last night at 6:45 pm. We were seated immediately. I had Pulled Pork, Sweet Potato Fries and Cucumber Salad. The food was good, but was not quite as warm as I had expected. The Cucumber Salad was awesome! My wife had the Rueben Sandwich on Texas Toast and French Fries. She said the sandwich seemed like it was more toasted than grilled. She did, however, state the the sandwich and fries were very good. The other male member of our party had Chili. He stated that it was very good, and all but licked the bowl. His chili did look very appetizing. The other female member had Chicken, Mashed Sweet Potatoes and Mac and Cheese. She stated that her meal was great! I cannot remember our servers name, but she was a very nice young lady, probably a college student, and had a wonderful personality. We would definitely visit this establishment again!"