"Went with a party of 17. Service was exceptional and our waitress was on top of it! The drinks were strong and tasty and the stacked nachos were the best appetizer! The dessert was also delicious. Loved the dark, laid back atmosphere of the place. Prices are so reasonable. First time there and was definitely impressed. Will be back!"

"My husband and I were in from out of town and looked forward to something local. Picked this restaurant based on the good reviews. The decor is modern and very charming. We didn't know there was more of a sports bar atmosphere in the back of the restaurant. Since this was a Sunday Brunch, we would have preferred that side but were seated in the dining area up front. The idea of set up is sound, but like our meals it didn't hit the mark. For starters, the black fabric napkins and table cloths had a lot of hair lingering, which I found to be quite the turn off. I wanted to try something different than I can normally order and chose the Rasberry poppers burger. Described as whipped cream cheese, Jalapeno raspberry jam, and crispy pork belly. Our server said this was so popular as a rotating item it was made permanent so I was sure it'd be a hit. My husband chose the prime rib sandwich, no horseradish and add chese. Both picked fries, which endd up being the star of the show, so it was a shame the portions were so small. The burger, had there been cream cheese, I didn't see it, or taste it. The jam, was underwhelming as it was fighting the seasoning of the burger. It didn't have any hints of jalapenos. There was mayonnaise on the bottom of the burger, which helped with the dryness. I would've preferred a medium well cook, but this was well-done. I wasn't asked how I wanted it cooked and didn't think of specifying until we were eating. The prime...also well done, tough, and had fatty chunks. He couldn't finish it. I tried it, first by just sampling the meat. It was bland and dry. I put it back with the bread and dipped it, but it was so tough it didn't belong in a sandwich. I was surprised at this point he ate as much as he did. I thought it was odd the meat wasn't sliced and then after I realized how tough it was, it made no sense that it wasn't sliced because you couldn't easily eat it. It took over 30 minutes from when we ordered for this all to come out. We absolutely wouldn't order these items again. If we were to ever stop in again, we would try the bar side, and not during brunch. So if you go in the front where the dining room is, keep going to the back, or enter the side door for the bar. The women's restroom was nicely accommodating. I'm never a fan of writing a disheartening review, but my intentions are to be constructive as had I known what to expect, we would've made different choices during our experience. The staff was friendly, so I still feel we would try it again, but differently."

"We are out of town from Chicago traveling. We picked this place just out on a whim. My hubby had the burger which he said it was one of the best burgers he had in a long time. My father loved the presentation of the smoked old fashion My hubby had ordered and it was very reasonably price too!! Our server David was on point and very friendly....it was his 3rd day on the job which we would have never known if he didn't say anything. Very refreshing to see the chef come out too to help serve on the floor greet guests. Menu had a lot to choose from and up scale feeling. Highly recommend"

"I also own a service based business. We held our 2025 holiday dinner (21 people) tonight (1/23/2026) for our team. It can be hard for a food service based business to step out of the shadows of a previous poorly run business model. Tonight Double V knocked it out of the park. I’m not sure if ownership was present or not but your team busted their tails. The steaks were cooked to perfection, the appetizers snd cocktails were all on par. The Odessy might have some competition in its back yard. Thanks for a great evening Double V we’ll be back!"

"First time there. Enjoyed my chicken fried steak. The food was all good but read the menu carefully as some times have unusual twists such as eggs Benedict served with just the egg yolk."