"•We dined here on a Saturday evening, we had reservations for 6:45 but there were some open tables so reservations may not be necessary all the time. The restaurant itself was clean and aesthetically pleasing. The hostess and our waitress were very friendly and helpful with any questions we had. •I ordered the chicken fried chicken with mashed potatoes and confetti corn. It was SO GOOD! Everything about it. Delicious. My wife had the grilled teriyaki chicken sandwich and green beans. She says the sandwich was really good but the beans were pretty average. The other two guests had the pesto salmon alfredo and a ribeye. The consensus was that the pesto salmon alfredo was absolutely delicious as was the steak. The steak looked to have a perfect cook in it. •For drinks we had an old fashioned, house negroni, 'pear'adise mule and a have one on me. The old fashioned was good, pretty mild, makes sense why the coloring on it was really light. Like I said, it was weak, but still good. The person who ordered the negroni had never had one before and didn't know what to expect. I will give this an incomplete rating because they had no idea what to expect. The mule and tequila cocktail were both very delicious and very much enjoyed. I will definitely come back and will probably try something else to eat, not because the food wasn't good, but because it was so good I want to enjoy other items on the menu that are probably just as tasty!"

"Stopped in on a Friday night. Wait staff was attentive and friendly. We had the glazed pork chop, beef burgundy, and chicken fried chicken. The beef and chicken dishes were fantastic. The chop had good flavor and was a nice medium. The texture on the other hand was tougher than if show have been. I felt like I was saying through something tough with a dull knife. The glaze and potatoes were good enough that I will hope it was just an unlucky cut from a tough pig and give it another try for sure. Great atmosphere, not overly upscale but felt you could be comfortable in something casual or in a suit. Portions were just right. No left overs but left full."

"Came in for dinner, this was such a treat for us. Molly was our server- very friendly, knowledgeable about the menu, funny, and attentive. Food was delicious and we loved it! Hope to visit again sometime soon. Initially we were told a 20 minute wait for no reservation, but they seated us within 5 minutes of waiting. Drinks and food came out pretty fast too."

"Food was great, experience was great! I reserved the vault table, it was private and romantic. Apps were great, pot stickers and flatbread. I had the Nashville chicken sandwhich and it was delicious. Reccomend them all!"

"Fleetwood Haymarket delivered a genuinely enjoyable experience during our visit last night. The atmosphere stood out right away—warm, stylish, and comfortable without trying too hard. The food was solidly above average for the price, with portions and flavor that felt like a good value for the Haymarket area. Located on the south end of downtown Lincoln’s Haymarket district, it’s an easy spot to recommend. If you haven’t tried Fleetwood yet, it’s definitely worth stopping in to see what you think."