"The owner is from Sicily, he uses his mom's recipe for the meal I had today. I can't pronounce it, but it was a bowl of pasta with Parmesan, tomatoes, peas, beef and bread on the side. I finished the meal and got the recommended espresso. This exceeded my expectations and I have never tasted anything as rich and authentic. I highly recommend this place for takeout, or a quick bite and espresso. Incredible."

"Definitely recommend people to check this place out. Cozy Italian homemade coffee shop. I went here for my morning coffee on my NYC trip. My partner and I got a strawberry latte, a sandwich and a penne bolognese. The coffee and food were amazing! The owner was really nice. Better foods than the restaurants in Little Italy. Will visit again if we’re in the area."

"Piccola Caffetteria is truly a lifesaver for us here in Madison, NJ! They always come through on last-minute catering orders for 30+ people and somehow turn everything around within 24–48 hours. The salads are always fresh, the pastas are creative and change often, and they’re great about customizing for Mediterranean tastes and non-pork eaters. Desserts are mouthwatering, and the appetizers and pinsas are a huge hit the Nutella strawberry pinsa was unbelievable! They know exactly what we like and are always flexible. At this point, I use them for all my events and corporate bookings, and I couldn’t be happier with the service, pricing and quality. Thank you, Piccola Caffetteria Team - you're magic of a place! Beatriz"

"The owner suggested the bologness, a recipe learned from his mother, so of course I had to try it. It did not disappoint! I can't wait to see what other recipes he adds to the menu! Will be back for more."

"We recently hosted a cocktail hour networking event for about 50 guests, and the catering experience was absolutely outstanding. Every detail was customized with care, and the presentation was nothing short of spectacular. From the moment our guests walked in, they were greeted by an abundant, beautifully styled spread: an elegant Mediterranean salad, roasted eggplant, handmade pastas (including penne alla Norma and a delicate white sauce penne), and a stunning assortment of cold cuts and custom cheeses. The charcuterie board was a centerpiece in itself layered with fresh figs, dates, berries, grapes, smoked salmon, pastrami, and a wide selection of artisanal cheeses. Every bite reflected quality and refinement. Not only was the food exceptional, but the service was seamless and attentive, making sure our guests were well taken care of throughout the evening. It elevated the event into a true highend cocktail hour that left a lasting impression on everyone in attendance. We cannot recommend this catering team Renee & Nadia from Piccola Caffetteria highly enough perfect for any professional or luxury event where quality, customization, and presentation matter most."