"What a charming place, classic countertop diner experience. The Sunday brunch Chilaquiles was really good, the salsa was especially nice. Staff is super friendly and attentive to your needs. As a visitor this was a nice NY experience."

"The best diner in Cobble Hill area. Servers are great , focused on giving the best experience and very friendly ! Managers are kind and welcoming. Food is always great"

"Super friendly service that made room for the five of us on a busy Saturday morning. Everyone had delicious breakfasts and I went with the perfect old school cheeseburger. Highly recommend. This is why people love NY diners!"

"Been there two years ago during my NY trip. Food was delicious and at a reasonable price. Staff were polite and interested in where I was from & down for a quick chat even though it was a busy morning. The manager even gifted me and my wife two caps that I’ve been keeping in my wardrobe to this date. Thank you! Will be back as soon as I’m back in BKLN one day."

"I was extremely disappointed with my experience here - in terms of the food quality, hidden costs, and treatment of my service animal. I have eaten here twice, to give them the benefit of the doubt. Both times they asked if my dog is a service animal, which I confirm. The first time I ordered an egg sandwich, which is listed as $4 on the menu. I added a bagel instead of the roll, and cheese. Nothing else. The total cost of the sandwich when I paid at the counter was $15, but I paid and didn't ask questions. I returned next time, ordered another egg sandwich, this time on a wrap (which is listed as $1.25 extra) and with cheese and turkey bacon. The cost of cheese and turkey bacon isn't listed. When I paid for my meal, the cost of the sandwich was listed as $12. I asked how it went from $4 to $12, they listed the ingredients, but not the individual costs (which tripled the cost of the sandwich). I was polite, paid in cash, and tipped 20%. Yet as I'm paying, the manager asks "is your dog really a service animal? Because I know service animals and they don't beg for food." She hopped up when she saw food coming, but did nothing else. He seemed defensive because he was inventing food costs, and instead of owning up to it, criticized my service animal. Very disappointed by this behavior, which is unethical and unprofessional. To top it off, the food is passable at best."