"So excited to share about Sunday C&C Bakery’s new location! It cozy & cute & I love the orange vibes 🍊 the exterior signage is also lovely! We got everything vegan: matcha lattes, a yogurt bowl, focaccia sandwich, and morning bun. The morning bun was a delight! Highly recommend and thank goodness it’s one of their vegan pastry options 🙏🏻 the yogurt bowl is made with cocojune yogurt for the vegan option and comes deconstructed (see photo). It was delicious, fresh, and a great portion size! The star of the focaccia sandwich (made with a vegan tofu egg patty) was the tomato jam! It was fabulous! The matcha wasn’t anything to write home about. It was a pretty small glass so I thought the matcha would be strong (bc small amount of oat milk) but it really didn’t have much taste to it, so a bit of a miss but I’ve heard the coffee is fab! They use obscure coffee and if I was a coffee drinker, I’d have more info to share, but alas, I cannot stomach it. Conclusion: lovely spot to grab a bite, great vibes, cool sound setup, get the morning bun and really any of the food and work here if you want! The space is actually quite large and has lots of seating. It also has a toilet for customers 🫶🏻"

"What an absolute neighborhood gem - I stumbled upon Sunday C&C this weekend & I am not exaggerating- some of the best pastries in New York City. This place is as good as Radio Bakery - without the crazy line . Staff is friendly, service impeccable, & I even met the owner, Christian - great guy!!! I will be returning regularly & I do not even live that close. This is the kind of spot that makes New York so special. 5 stars."

"My favorite vegan food in the whole city. Menu is constantly changing and it never disappoints with its fusion dishes that incorporate ingredients from Asian to Latin and more. Also happy to support a fellow Miami native! If you’re in the city, stop by for a complex highly unique and tasty vegan dish at this unassuming market style eatery! You will not be disappointed. See pictures from the past few times I’ve been."

"I can throw as many superlatives as I want at this review - incredible, delicious, mind-expanding, delightful, unique, whatever - they all describe the experience we had! My wife and I both love mushrooms and were visiting from the UK so we only had a few days to explore different restaurants and this one was our favorite by far. Low key counter service from the chef, and only 10 or so seats in this outdoor space make it very intimate. The mushrooms themselves were prepared to give you a deep appreciation of them and also the possibilities that exist when cooking with different mushrooms! We had a lions mane dish and an king oyster dish - we agreed that both were in our top 5 mushrooms dishes of all time. I’d come back every week if I could! Don’t miss out! Go to this place if you have the chance!"

"Possibly the best vegan food in NYC. Their rotating menu consistently features inventive dishes with bold flavours and interesting ingredients. That they make such delicious, attractive food in such a tiny kitchen is something of a miracle. Truly a testament to the care and professionalism of the chef and his team. On a recent visit, we had the Lion's Mane Mushrooms with crispy yucca, the Fried Chick'n Sandwich and Romesco Toast. Everything was delicious and beautifully presented as always. Pricing is also very fair for what you get, a rarity in the city. The only downside here is that a dish you fall in love with might no longer be available the next time you go. Of course, it's safe to assume there'll be other amazing dishes to fall in love with. Run here, and often!"