"Delicious food, sunny window, no rush, friendly staff. It felt homey in there and it’s clearly a beloved neighborhood spot. They would say hello to passersby and chat up neighbors. I got Papi’s Fried Chuleta. Got a good portion that had a nicely crisp pork cutlet that, while a tad dry, was packed with flavor. There was a good rice portion in the center, a small side salad, and a cup of hearty soup. Not sure why, but to be nice, they also gave me the extra treat of sweet plantains. I absolutely adore sweet plantains, so this was quite lovely. I spent a peaceful lunch there on a relaxed weekday afternoon. Will be coming back and highly recommend!"

"So glad I found this place! The Mangu Tres Golpes was amazing! 10/10. The hospitality was definitely everything. This isn't a business that's looking to just take your money and send you on your way. Lu cares enough to make sure you have the best experience you can have. This is a business that aims to keep Ralph Avenue alive and I'm all for it! Oh and the coffee??? Delicious! Lu's Horchata Latte is a hit!"

"Curiously came over because I was starving the the reviews looked amazing. Stayed for the service, kindness and killer food. Had the mangu and they substituted salami for me which was super sweet. Their iced dirty chai was also wonderfully refreshing and a perfect pairing with the platter!"

"My day just gets better and better. This coffee shop experience was so dope. I just wanted a good iced coffee and a bagel and stumbled upon ‘The Spot’ and I got The Spot Latte and Bedstuy Bec on a roll with the recommended special sauce. It’s such a vibe here omg and hearing the story of the cafe from Luis made it even more special! I devoured my food and drink as I sat next to the window appreciating life. If you need your day to get better, absolutely come here!!!"

"I recently visited The Spot and it was sooooo good. The dulce de leche latte was AMAZING. I don't think y'all understand. I was honestly a little nervous it might be too sweet, but Luis reassured me and he was right. It had the perfect balance of sweetness and caramelization without being overpowering and that was perfect to me. And the food… whew. The fried chicken was everything. That bright hit of tartness from the lime (or lemon) cut through perfectly, and the maduros were cooked just right. They were so soft, caramelized and absolutely satisfying. I got there right before closing, so not everything was available, which honestly just makes me even more excited to go back. I can only imagine how incredible it is when the full menu is out. Already counting down my return!!"