"We tried the Scrambled Cheddar Biscuit, the Avocado Feta Toast, and the Mediterranean Chicken Sandwich, and the biscuit was hands-down our favorite. The eggs were soft, the cheddar was melty, and the biscuit itself was fluffy and flavorful, easily something we’d come back for. The other dishes were fresh and well-seasoned, and the portions were generous overall. It was our first time here, but definitely not the last. The only downside is how hard it is to find an open table on weekends, but the food really makes it worth the wait. Great spot for a relaxed breakfast with consistently good dishes."

"Came for lunch a little past 1pm and it was crowded but not hard to find seating. I had the açaí bowl ($12) and the chai latte ($6) and neither were outstanding but both were good! There was a seasonal chai latte with turmeric that I sadly didn’t see until after ordering that I’d love to have tried, and my friend got the chicken and cauliflower salad which was a generous portion and even had a GF bread substitute. Definitely a solid choice for a quick bite or rest in the area."

"Nice breakfast spot. Got scrambled eggs on a biscuit and a cold brew. They have a large communal table near the counter that was easy enough to grab a seat at. Counter order and then they bring the food out. Everything was quick and the food was good."

"I love how big this place is, lots of seatings and big wooden tables! The general vibe is cool, you see a wide range of people from different age groups, some to work and some just to get a bite! The food was also great!"

"Great spot for a quick latte. It wasn’t too busy when we were there, but it can be absolutely packed from what I heard. Not cheat, but that’s par for the course where you’re at. Service was good and coffee was great."