"I had a really great experience at Rosemary in the Village. The space itself is beautiful the decor has this warm, inviting feel that makes the whole restaurant really comfortable to sit in. They offer a pre-fixed lunch special where you can pick a salad and a pasta for $32, which is honestly a pretty good deal for the area. The pasta was very good, cooked well, and full of flavor. They also have gluten-free options made with rice flour, which is nice to see because it doesn’t feel like an afterthought. For dessert, I tried the olive oil cake with the blueberry compote, and that was excellent. Light, not too sweet, and the blueberry topping really brought it together. The food comes out fairly fast, too, which is always appreciated. Overall, a very solid spot for lunch or a casual dinner in the Village."

"This place is amazing! Everything on the menu looks incredible. We started with the crispy artichoke, so good like potato chips outside, Sicilian salad and then the orichette. our server Jackie was excellent, her suggestions were right on point-- every dish was spot on. She went above and beyond, so friendly and courteous, which I always appreciate.we went to see the garden upstairs where all the salad ingredients are grown. Talk about farm to table! We will definitely come back n try other things. We sat outside n saw Quentin Tarantino pass by! I pointed at him ‍🤦🏻‍♀️"

"Happy Thanksgiving 2025. Loved it today (oops i we did it again). Service, food, drinks - all excellent. Thanks again for having us at thanksgiving. Three courses had been served. They have Gluten free options for celiacs. Although I liked „family style“ of 2024 more and would love to see it next year on the menu. Fingers are crossed."

"Went here for dinner, I had made reservations earlier in the afternoon but since I was with my friend we decided to cancel it because we were running late. Thankfully once we were done shopping we did walk in instead later in the night. The hostess squeezed us in for an available table for 2 that had a time limit of an hour since it was packed which we didn't mind at all. I liked the food and drink the Salento Spritz cocktail, Ppaperdelle Verdi, and Caprese foccacio! Our server was nice, and very attentive, I would of loved to hear the dessert. I will definitely be back!"

"It was very memorable. I celebrated my 34th birthday here. First time in New York. The food and overall vibe were amazing. I had a tasty desert as well. I had a ton of fun at this restaurant as a result. I would recommend this to anyone in the New York city area. A+ for me and very tasty food."