"Great donuts! We tried the chocolate and plain glazed. They were soft and fresh. I tried their coffee as well and went with the apple butter latte; one of the specials. I thought it was ok, I preferred their pastries over coffee but it’s still a nice spot. It’s just a window to order from outside but my drink was made quickly."

"Woke up with a Friday morning sweet tooth? Super Nice is the spot to go! Just a small window serving delicious pastries and coffee in the UWS, a few blocks from Central Park. I got the cinnamon bun, a chocolate-glazed donut with a black drip coffee, and that did the trick perfectly! Oh, and love the logo ahah 10/10"

"Super Nice Coffee and Bakery is a neighborhood gem. I’m so glad we discovered it. I haven’t tried anything that wasn’t outstanding. We particularly love the croissants and other pastries. They have amazing donuts, too. If you haven’t yet discovered Super Nice, you’re in for a treat. But that’s not all! Now Super Nice is doing pizza (amazing), breakfast burritos (haven’t tried yet), and delicious sandwiches for lunch!"

"Everyone says Super Nice has one of the best donuts in town, and they did not disappoint! I love how thick and the softness of the donut is giving. You just have to know the right flavors since some I really didn’t like some were too sour for my liking but as you see everyone was suggesting the pistachio and coconut flavors. The dough of the donuts, hands down 🙌🏼🙌🏼🙌🏼 The drip coffee was good too! We did try reheating it in air fryer and it was still good 👍🏼 Review Edit: The donuts was the one reheated in the air fryer. NOT the coffee 🤦🏼‍♀️🤷🏼‍♀️"

"Every person here who has served me, has been as lovely as the treats! Guava cheese pastry and almond croissant, are my go to (But I miss the ham and cheese). My son and husband haven’t met one of their donuts they didn’t like! They love them all. And I bring my dog biscuit treats when she walks me there because she remembers the days when they could give a doggie treat. This place is great. And go to the pizza restaurant too. It’s really special."