"Colette OTR is definitely worth a visit if you are in downtown Cincinnati. I went there with a group of friends, and the service was exceptional. Everyone was incredibly friendly and attentive to our table. We started with the Pain Maison, which was fluffy and buttery. They also offered a variety of non-alcoholic drinks that were both tasty and refreshing. I tried the escargot for the first time, and it was delicious. For my main course, I had the Tagliolini aux Champignons pasta, which was the perfect portion and flavorful. The dessert options were fun to choose from as well. Overall, it was a great experience - 5 out of 5 stars!"

"Colette was such a great experience start to finish! Our server, I think his name was David, did an excellent job of explaining the menu and we loved each dish he recommended! We ordered a bottle of Chenin Blanc and it paired so nicely with each part of our meal! We started with the animal farm butter service..WOW I have never wanted to eat butter by itself before but it was good enough that I could’ve! Then we had the escargot, really incredible and the fresh lemon highlighted the flavors perfectly! We shared the hazelnut carrot salad, which was such unique pairing, but incredibly delicious! I had the tagliolini, which actually brought me to tears it was that scrumptious. My husband had the Icelandic cod which had the most perfect coat and flakiness..YUM! We finished off with the profiteroles, so light and not too sweet we absolutely loved them! We will definitely be coming back and recommending Colette to friends!"

"Great place for a night out. We came in without a reservation from out of town looking for a good meal and we were not disappointed. Ann was a great bartender and made sure we had an amazing meal. Steak frites is a must!! So tender and flavorful. The apple cake was so tasty. Fantastic cocktails and an excellent wine list. This place could stand up with the best of them across the country."

"Our dining experience at Colette for our anniversary was nothing short of spectacular. From the amazing food, to the above and beyond service from our waitress, Rachel, we left full and happy! We shared the stake tartar, the bread and butter service, the simple greens salad and tomato and tonnato salad, and had the tagliolini and cod. The stars of the night were definitely the tomato and tonnato, the pasta, and the cod. Highly recommend to anyone wanting an amazing dining experience!"

"Brian was a great server. We absolutely loved our time at Colette. Everyone’s hospitality was exceptional and the food was perfect. Thank you for a wonderful evening!"