
About Valters at the Maennerchor
Traditional German meals & drinks served in a cozy, 1907 brick house with a seasonal patio.
What People Are Saying
from Google"It was a great experience to dine at Valters at the Maennerchor restaurant. The food were delicious, the service was excellent, and the environment was lovely. Traditional German decor with dark wood accents and European craftsmanship adds the perfect touch to the atmosphere. Brought some friends over, and we all enjoyed it very much. Worth every penny!"
"Visiting from out of town. The sauerkraut balls and mustard were absolutely amazing! The pierogi with the pork belly was great. The best thing however was the service, which was incredible. Definitely recommend this place for iconic German town experience!"
"The service was excellent! The food was great. We had pork schnitzel for dinner, the pretzel and pierogi appetizers are phenomenal. For dessert we had pistachio cheesecake and strawberry tiramisu, which are both made in house. Both were amazing, I would try any dessert they make."
"Found this place for a brunch recommendation and gave it a shot. Came alone for the first time to try it out. I am glad I came. I had the steak and eggs for brunch, with a side of home fries and a warm baguette. The food tasted so delicious, prepared exactly how I asked for it. Everything had a great taste and well worth the price. Valter does great and took the time to check on me and that was nice. I will definitely be back and bring more people. The drinks were perfect. The service was one of the best I've had in awhile. Jamie was super attentive and sweet. Food came out hot and fast. I also loved the atmosphere. Music in the background but low enough to carey a good conversation if you brought friends. I'd say 7 out of 5 stars for me."
"I was an Air Force brat that grew up in Germany, and Valters brings me right back. We've come for breakfast so many times, but recently got to have dinner there with family from our of town. Brandon was fantastic welcoming them, explaining any questions they had and giving tmus all a fantastic family memory. The kitchen even made the best sausage board with baguettes, which was delicious! And getting to hear the choirs was a treat! Valters is always awesome, and we can't wait to come again."
Hours
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