"First time there. Very comfortable and quiet setting. Tina was a wonderful and friendly server. I had the Greek Lemon soup and a white Lake Superior fish Piccata style. It was some of the best fresh water fish I have ever had. Great food. A must when you are in Toledo."

"Went for my birthday 12/30 such a great experience. Everyone made us feel so comfortable,. Mahi and scallops were excellent. Excellent service. Thank you dor making my birthday special"

"Exceeded all of my expectations! My husband chose this charming spot for our anniversary dinner, and it turned out to be even more delightful than I could have imagined. The night was serene, with snow gently falling, creating a quiet, intimate atmosphere. For the first part of our meal, we had the entire lower level to ourselves, which made the evening feel even more special. Our server was an absolute gem—such a beautiful soul! I told my husband that I wished she lived next door to us. Her warmth and kindness shone through, and she was incredibly knowledgeable about the menu, making our experience even more memorable. The drinks were impeccable, and the dinner was beyond perfection. I had the veal, and it was simply divine—scrumptious, tender, and cooked to perfection. It was clear that every dish was crafted with care and attention to detail. My husband truly couldn’t have picked a more charming, cozy spot for such a special occasion. As an added bonus, they offer valet service, which made the whole experience even more convenient. We’ll definitely be coming back!"

"Food was amazing, and Tina was delightful. We were gifted our dinner by Ross Taylor, and what a gift it was! The lobster bisque was delightfully smooth and flavorful, and the steaks were tender and seasoned perfectly. We look forward to coming back!"

"If you know me, then you know I'm an avid food-aholic and I try and give props to places that are just amazing! Tonight's date night dinner was at Georgios which, if you're not familiar with the city, is a hidden gem. A family owned and run restaurant with a long running history, this place hit all the feels. Great classy intimate atmosphere without feeling stiff or stuffy, phenomenal food selection and preparation thanks to their talented chef and kitchen staff, and the service is above and beyond. Did I mention the valet parking as well? I mean... seriously! All the qualities of fine dining with a reputable reputation without high city prices. Don't get me wrong, don't expect to pay $20 for a plate! But be aware that you're getting a quality sumptuous dinner that's worth the price tag associated with it. I had the specialty trout topped with lump crab and he had the grass fed veal chop. Would definitely recommend giving this lovely place a try and we will most certainly be repeat patrons ❤️"