
What People Are Saying
from Google"Service was fine, atmosphere was actually pretty cool. The food is not worth the visit though! Eggs come unseasoned, sausage looks like it came from an elementary school. Biscuits and gravy tasted beyond bland and was a little cold for some reason. Really annoyed that I spent money here."
"It has been over 5 years since our visit. Last time breakfast was the Monte-Carlo Benedict for me and a French Toast Breakfast for my wife. Same thing again for my wife today. The plate of food looked and tasted as it did 5 years ago. Eggs cooked perfectly, delicious French toast, and well, the bacon. This time, I went with my usual, ordered as usual, two sunny side up, bacon crispy, hash browns crispy, one biscuit with gravy. Eggs were perfect, the biscuit and sausage gravy good, hash browns looked crispy but were soggy, (if you want crispy potatoes order the deep-fried latkes). And we are back to the bacon. Bramble’s bacon is thick sliced pork belly with a very faint hint of smoke. Ours was served crispy as requested. My dislike is with the thickness. The fat part of the bacon is crisp on the outside. but not in the center. When you bite into it you get a gush of grease. It’s just not for me. I like thick crispy smoky country bacon. Just not that thick. No Complaints about the service. Denise did a great job."
"This place was great. Little bit of a wait, but totally worth it! Got the Southwestern omelet, it was amazing. We'll be back."
"First time visit, and we loved it. Great atmosphere, beautiful holiday decorations. Shout out to Andrea our server for being friendly, attentive, and super patient and helpful when there were concerns about our food being gluten free. Not only was it gluten free, but it was delicious. Five stars all the way!"
"Great atmosphere and the food was even better!! Christmas time the place looks amazing!!"
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