"Spacious museum-like bar & grill! They have the best mashed potatoes I’ve ever had in OKC! Their mac n’ cheese is also a bomb 💣 Lively atmosphere and bunch of Toby Keith’s memorabilia. 🖼️🎶 Also a safe and cheap parking spot when you watch Thunder game or concerts. About 10 minutes walk to Paycom Center — a good exercise after a sumptuous meal! 🤤😋"

"This was a nice place! We were visiting Oklahoma for the first time and decided to try. I'm glad we came, it reminded me of a honky Tonk type bar/restaurant. The food was ok. I had the brisket (delish). The green beans were not to my taste. They tasted like chili. Not that there's anything wrong with chili, but I don't want my green beans tasting this way. My husband had the salmon; he said it lacked flavor (seasoning) as well."

"Hey...I Love This Bar!. Came into town for a conference and was waiting to go. Went for lunch on my way out of town. Large facility and Natalee the bartender/server was awesome. Definitely a keeper for the establishment. For all you fellow Gluten Free folks, you have options here. I was especially interested in the memorabilia of Toby's there on display. I was a active Marine in Iraq when Toby would head over for the troops. I never got to see him but was always appreciated that he came to the sandbox. Yes...military discount to all you other veterans. Love this place and will be back if I head back to town next year from Michigan."

"Outstanding service from Jenna! Ribs were fall off the bone good and the baked beans were so flavorful! 10/10 recommend!! The brookie, well, we barely got a picture of it before it was gone! It was perfectly baked."

"We ordered 4 brisket platters, everyone else's was about a quarter thick, glistening and falling apart. However, MINE, was from the thinnest cut of the brisket, there no fat except a layer across the top, it was about an eighth thick, turned grey and it dried out like a piece of leather, I would have sent it back but the waitress never came back and she set it down so fast I couldn't catch her. It was torture to watch everyone else eating good brisket while I got what should have been made into burt ends! Luckily one member of our party couldnt finish so I got to at least try the good stuff. Mine was inedible. Picture for comparison. Didn't do it justice. Was odd the waitress Had been very attentive to our table before she left the entrées!"