
What People Are Saying
from Google"Notes of Marrakesh on 3rd and Trenton is the real deal and some of the best Moroccan food I've had stateside. We ordered the fig toast, chicken tajine with preserved lemons and olives, and lamb tajine with caramelized blueberries. The homemade bread served on the side was perfect for sopping up the delicious sauces you don't dare waste. It was all so good! We look forward to returning to try more items on the menu. Don't miss this gem of a restaurant!"
"Shout out to this place! This place is amazing! Not only is this the only Moroccan restaurant in Oklahoma, it is the best Moroccan food I’ve ever had. Highly recommend the lamb tagine and seafood pastila! The owner is very friendly and we had a nice conversation. I will definitely come back. Btw, the owner of the restaurant also opened the only Moroccan bathhouse in Oklahoma, only three min drive from the restaurant."
"This was my first visit, and I can’t wait to return. The cultural atmosphere was inviting, and the food was delicious, full of vibrant spices. The mint tea and lamb tajine were especially memorable and gave a taste of authentic Moroccan cuisine. A true hidden gem."
"A one-of-a-kind restaurant in Tulsa (and maybe all of Oklahoma) with incredible Moroccan cuisine. We had chicken tajin and chicken pastilla, both were delightful combinations of sweet and savory. Apricots! Almonds! Sesame! To drink we had fresh juice and smoothies. Truly amazing. Food is not made until you order so do you expect a bit of a wait but it is well worth it. We learned from the owner they are opening a Moroccan bathhouse which we will definitely check out."
"First time experiencing Moroccan food and it was phenomenal. The mix of savory and sweet may not be for everyone, but the fig toast, lamb, and salad was top tier. We ate everything and it was $50 for an amazing lunch. Will definitely be back for the rest of the menu."