"We had a wonderful experience here. Every dish was fantastic. Focaccia with Burrata Cheese, Tomato Bisque, Tom Kha Seafood and Salmon dishes were all some of the most delicious dishes we have had in a while. Definitely 1st class food and my thanks to the chef. Our server was fantastic. Even though she was busy, she did a great job tending to us. Highly recommend this restaurant. Disregard negative reviews"

"Stopped in for a starter and dessert for lunch. Really tasty. Fast service, super friendly even though I was quite dressed down. Would definitely go back for a fancy dinner sometime. Probably would not bring a large group, it's a little cramped inside, but perfect for a couple or 4 looking for a fancy spot."

"Normally this place is great but got a salad with salmon and it was fishy and salty. This happens but what I was disappointed in is I shared with the waitress and she still chose to charge me. I asked for the manager and shared my disappointment but I made sure I paid and left a tip. I share this to make a point it’s not about the money people make mistakes. I just hope they get better because normally the food and service is amazing."

"I planned to go to this restaurant for the first time for a nice date night on a Saturday night. Their website states that they are open until 11:00pm. We arrived a bit after 9:00, and the restaurant was full, but the doors were locked. We knocked on the door to ask the hostess if they were closed for a private party or something. She said that their kitchen is already closed and her manager has her lock the doors around 9:00pm. So they lock up and turn away customers a full 2 hours before close?? This is just bad business. It gives the impression that you don’t want my patronage and that your staff doesn’t want to work until the end of their shift. When I worked in restaurants, it was normal and expected to work until midnight or so on the weekend. We took our business to a more welcoming restaurant that is clear about their hours and not afraid of late night dining on a Saturday night in a city. I suggest you don’t say you are open until 11:00 if you are not."

"A friend and I stopped in during the week for lunch, didn't have a reservation but was seated right away when the doors opened. The food as always on point. Our waitress was attentive. My only complaint if you could call it one was the fact the upper seating area doesn't have window blinds or coverings of some kind for the early bright sun."