
About Solstice Wood Fire Pizza & Bar
Wood-fired pizza & country Italian seasonal fare, plus local wines & brews in rustic-chic digs.
What People Are Saying
from Google""Damn the Brussel Sprouts are good! I can't wait to try the pizza!"... My first thoughts as I bit into the appetizer. We got those, along with the Sweet and Spicy pizza and the Morrocan Beef Stew. This was such a pleasant surprise to find such a high quality restaurant in a place we least expected on our travels. The brussel sprouts were flavorful yet not overly sauced sauce or charred like many other places. The soup was very well spiced and balanced. The pizza was lightly sauced, which made it extremely pleasant and enjoyable. Enjoyable. You could taste all the flavors in each of the dishes. I will probably be raving about this place on the car ride home to Portland. We can't wait to stop by again when we visit bend later this year 🥰"
"We will hopefully be back some day. Tho it is on the pricier end for pizza. I could definitely tell the crust was fermented. I enjoyed the sweet and Spicy pizza and substituted the red onion for olives. My husband ordered the margarita and added pepperoni. Verry verrryyy yumm. We also got their house made ranch, which I could about drink! They had heated outdoor seating available."
"The food was amazing! We ordered the arancini off the regular menu and a chanterelle mushroom tart off the seasonal specials menu. Both were fantastic. We ordered a siragusa pear pizza off the regular menu and a chanterelle and grape pizza off the seasonal specials menu. The flavors were perfect and the cook was spot on. The crust is so light and airy and has amazing flavor. We will definitely be back the next time we are in Hood River and plan on making it a regular visit when in town! A must try for sure and worth going out of your way to try!"
"I visited Soltice wood Fire pizza & bar from Tijuana, Mexico, and it was a great experience. ⭐️⭐️⭐️⭐️⭐️ The restaurant is cozy, with tables inside and outside, perfect for any budget. I ordered the Coho Salmon pizza and the Siragusa Pear pizza, plus a pasta that was the monthly special and everything was 🤤 . The service was very fast and the waiters were super friendly. Also, the town of Hood River is beautiful, quiet, and a very nice place to walk and enjoy. I really recommend this restaurant if you want good food, a nice place, and great service. Definitely I will come back asap!"
"Best wood fired pizza to date. Had the Country Girl Cherry pizza. Was outstanding. The ranch salad was also nice. Located right on the water with beautiful views. Street parking. Definitely coming back."
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