"This is my favorite place for country fried steak in Portland, OR. All the food is great! Best to come on a weekday, or be ready to wait on a weekend morning. The staff here is super friendly and welcoming. The hash browns are crispy and tender at the time. Great coffee. This will always be one of my go-to places when I have out of town visitors. My sister had an omelette and my niece had eggs, bacon and a short stack."

"We got here during a lull in the brunch rush and there was a crazy wait by the time we left! There is nowhere to wait inside, which is a bummer. We got a bacon breakfast sandwich, fried chicken gravy plate, and a Mediterranean potato skillet (no egg). The hot chocolate was OUTSTANDING and gone before I could take a picture. Our server was great. The portions on everything are large. The red sauce that is brought out in a bottle with the meals was incredible (mild, but packs huge flavor), and I made sure to take some to go."

"Expected an hour wait for a Sunday brunch and was at a table 51 min later. WORTH THE WAIT! Write your name down inside and don't wander off too far! ;) The biscuits & gravy were some of the best I've had (don't tell my mom). That gravy... YUM! The hash browns were the size of a pancake so come hungry! I'd wait every time that long if I lived there! 100% recommend!"

"Aptly named! Gravy was delicious & biscuits would get a hand shake from Paul Hollywood. Hash browns are perfect, more crispy than grainy gooey bs. French toast almost had a custard like middle. House potatoes were whatever, just smother it all with the gravy & call it a day. *not pictured house blend hot chocolate. Muted, but real flavors. Happy to try but wouldn't get again. We lucked out & got seated right away but they do have a list. Seems like usually a 10min wait at the least. Friendly, genuine, attentive service."

"This place is magical, the challah French toast will change your life. Big portions, especially the crispy and fluffs hash browns! The eggs were well made the ham steak was thick, delicious and to die for. Amanda the waitress was amazing, the cooks/chefs did great. Honestly that place was so dang good!!!!"