
About Industry Public House
Elevated comfort food & craft beers star at this brick-walled restaurant with industrial accents.
What People Are Saying
from Google & Yelp"Had a great time here with some colleagues late night dinner after a long day. Our server was Nyil. He was awesome very accommodating, knowledgeable about the menu and drinks were a plus…. He made the best Smokey Old Fashion with candied cherries. I must’ve had 4 of them. We ordered Nachos for the table-absolutely delicious, and we all had burgers which was very tasty also."
"I wanted to share my disappointment with the meal I received tonight. I ordered from your late-night menu (a standard burger and Cajun fries) since that was all that was available, though I really had my heart set on a Caesar salad. When I got home, I found that my burger patty was extremely oversized and very salty. I had to slice it in half just to try to eat it, it was pink inside and unfortunately undercooked. To make matters worse, I discovered a hair on my tomato. The Cajun fries were also very cold, old, and inedible. It looked like I was given the bottom of the barrel since most pieces were very small. I had heard great things about your food, so this was especially disappointing especially since it wasn’t even that late (you’re open until 2am), and I was really looking forward to enjoying my meal. I was starving, and I couldn’t even eat it. I did try calling to share my concerns, but no one answered, so I left a voicemail. On a positive note, the gentleman who waited on me tonight was a sweetheart very attentive and kind (I wish I could remember his name). My issue isn’t with the service at the counter, but with the quality of the food I received. Y’all I cried cause ain’t nothing worst that wanted something so bad you get home and can’t even enjoy what you paid for. I truly hope this feedback helps improve the late-night experience for future customers."
"I stopped by Industry for a late dinner on a Tuesday night, and it was a pretty easy walk-in experience with no hassle. We ordered nachos for the table to start. They were good overall, though we found that there wasn’t a ton of chicken on them despite having ordered them with chicken. On the plus side, they did have plenty of other toppings. For my main, I had the chicken sandwich. The sandwich itself was good, but the bread did get a bit soggy from the slaw and all the toppings. Still, it wasn’t bad at all—just something to be aware of if you’re not a fan of a softer bun. Overall, it was a solid late-night spot with some tasty bites!"
"If I could give 10 stars. I have a ton of food restrictions and they happily obliged. It was one of my best experiences and it was above and beyond. The chef Matt came out to specifically understand what I could and could not eat. And followed up once we got our food. Brooke was our server and was at our table with a smile and positive attitude. She helped us decide on beverages and food. It was overall such a good dinner, we will definitely be back!"
"Food was absolutely fantastic! Only downside was walking in, not getting asked about a beverage for 20 minutes, then when it was time or order (AFTER having to ask to eat) waiting an hour to get food. It was very delicious and filling but having to wait an hour and a half to get the bare minimum was ridiculous."
"The abbey has been a staple since it opened for me. I loved watching this place evolve into what it is today. Ive made some amazing memories here with..."
Hours
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