"Each dish is inventive and unique, and they’ve got a plethora of options to choose from. Would highly recommend sharing the Burrata or the Bratwurst & Pretzel; on the former, the crispy soppressata tied the dish together and on the latter, the whole grain mustard and cheese paired incredibly well with the crispy pretzels and sausage. The mains were impressive as well— the TV dinner was a favorite. Definitely stop in if you’re in the area."

"Best local food around and a menu for GF too. Feels like a New England cabin restaurant with a great comfortable vibe. Great menu and bed Sunday brunch breakfest. Highly recommend the loaded Bloody Mary with shrimp and bacon! Love the lighting and the bar. Seasonal menu that changes. The big ol burger and the fish and chips are amazing. Drunkin muscles too. Best staff and bartenders! Great Drinks. Can check out Chelos on the water just down the street afterwards for some live outdoor music in the summer. Love coming here during the winter too. Great location."

"The drinks were delicious! I had the Salmon with rice. It was excellent! My husband had the duck pot pie and said it was great as well! We met friendly locals and the staff were very attentive to our needs. Highly recommend."

"Service was a bit slow considering I got there as soon as the doors opened. It was ten minutes before my waiter checked in for drinks and such. I dined alone, and noticed the couples were all waited on first lol. Friendly enough waiter and good food though."

"One of my favorite restaurants in the state, I don’t know why more people aren’t raving about it here. Each and every time I come here, the food is outstanding! I’ve tried almost everything and never disappointed. The food is flavorful and the drinks are well balanced! 5 stars!"