"I found this absolute hidden gem of a place filled with some of the most lovely people I’ve gotten to chance to meet. Wonderful, kind energy from the staff, deliciously smooth coffee and the tastiest little baked goods. It’s made its way into my weekly stops."

"We bought a chicken salad panini to take away which cost $15 and my husband had a ham one $12. When we opened the sandwich it was deli meat (1 thin slice) two slices of tomatoes and a thin layer of wilted lettuce. With breakfast we spent over $50 and to be honest Publix would have been nicer. Very disappointed especially as we have been coming here on 2nd January for 4 years. We visit from Orlando."

"What a wonderful chance to have dinner served by Chef Jerome and Rini! The food was melting in your mouth, perfectly seasoned, made from scratch, and super fresh! We had the boeuf bourguignon, chicken coq au vin, and lasagna (as well as various pastries). Decorations, soft French music created a warm and welcoming ambiance."

"I just went here for the first time and had the most amazing experience EVER! When we walked in, we were treated by the sweetest employee. She had the biggest smile and made us feel so welcomed. The atmosphere is just beautiful! Quiet and relaxing, but not awkward. It was calming and peaceful. The plants and lighting decorations were stunning. Now to the food - I got the Quiche and it was the best Quiche I’ve ever had. I also got a cup of the Soup, which was the French Onion soup, again, seriously the best French onion soup I’ve ever had. Which I’ve had a lot. Now to the pastries - I didn’t even take a picture because I ate it as soon as I got my hands on it. It was perfect. I had the pecan tartlet and a few macarons, perfect amount of sweetness. 100% recommend and I can’t wait to go back."

"Insane that two coffees and two breakfast croissants was $50!! Service is always so slow and there’s never more than one person working. I felt so bad for the lady behind the counter. Breakfast croissant definitely NOT worth $12, which doesn’t include a side. Also there’s one little piece of egg. Disappointing."