"Loved our dinner experience here!! We first ordered a lovely French red wine… very good and not overpriced. They serve water and homemade French bread with spices & olive oil to dip in… great combination of Rosemary and other spices. We ordered Escargot in garlic butter… a large plate full and perfectly cooked. We ordered the Beuof Bourgeois and Cayenne Salmon and WOW they were phenomenal!! Ofcourse we shared a Nutella Crepe for dessert. Mmmm so good. French chef Virginia is friendly and very talented. The atmosphere is wonderful. The service outstanding. Dinner is served Thursday Fri & Sat nights. We will definitely be back!!"

"We loved Adelle's! It was so nice on the patio, our kids had fun playing th giant "connect 4" and checking out the double Decker parked out front. The food was delicious, my kids devoured the Nutella crepes. We were visiting Chattanooga and thoroughly enjoyed our brunch!"

"Atmosphere is always great! They have a "best of both" that allows you a savory and a sweet. Prices are very good, especially considering eggs right now. I think the crepes would be good at a standard breakfast place but they're underwhelming for a crepe place. The crepe dough was thick and uneven, the cream was almost nothing in the berry crepe, and the chicken crepe I had badly needed seasoning. My husband's spicy chicken crepe was better. They don't have an espresso machine which would make sense. Overall decent experience."

"Go! It’s a treasure and the owners and staff are lovely. Great space with indoor and outdoor seating, lounge area and great music that suits the theme."

"We had been trying to get a reservation for dinner at Adelle's for a few weeks. So the excitement to try some escargots was high! Our entire evening was beautiful there. From the appetizers (Baked Brie and Escargots) to dinner (Steak-frite and Moule), it was deliciously prepared. We will definitely be visiting again. Thank you for a wonderful evening."