"Very cool and hip place. Chicken was cooked perfectly with the exception of a little too salty. Waffles and syrup were delicious but syrup was cold to the point that the waffle were cold in spots. Regular black coffee with absolutely luscious. My waitress was excellent. One of the two girls at the reception was so so. Live music was great! The bathrooms were nice and clean."

"I was going back and forth between 4 or 5 stars and ultimately landed on 4 because the steak frites was good but didn’t stand out to me. The fries weren’t my favorite and were floppy. My server Amy was wonderful and provided another option instead of the fries. Apparently the fish is amazing; the guy at the table next to me couldn’t stop talking about it."

"We ate brunch here for New Years. The food was fantastic and our server, Jarrett, was phenomenal. He was so much fun and really made our experience wonderful. We started out with the whipped feta (outstanding) and my husband got the speciality butcher block burger. I got the veggie burger and we shared the eggnog crème brûlée. I'm certain I'll dream about that crème brûlée."

"Blown away by Stir. Atmosphere, food, service, they nailed it. Our waiter was kind and helpful, helped us pick out the most popular things on the menu. We ended up getting oysters, a garden chicken, and a chicken picotta as well as the crème brûlée 😍 all of it was drool-worthy. The atmosphere was cool, very industrial modern with unfinished accents. They had all kinds of seats like high tops, regular tables, booths, bar seats. We didn’t have to wait more than 20 minutes for our table so not bad at all. Make sure you pay for your parking !!"

"The food came quickly and was delicious! Bailey was a gem! She gave suggestions and recommendations on great food choices. The atmosphere is warm and inviting. Fair prices for nice portions of food. Excellent presentation as you first eat with your eyes!"