"A phenomenal anniversary experience made especially special by the way we were treated by the staff and our server Hunter, who delighted in helping us find a good wine to go with our meal and guide us through the cheese plate options. One of the few times I've eaten at a place and had to take pause from the overwhelming quality of the food experience. A wonderful evening and an easy 10/10 recommendation for those looking for a lovely dining experience."

"Our server, Abigail, made us feel right at home. She handled my husband’s dairy allergy better than any server we’ve encountered in Knoxville. She didn’t forget to include a little dairy-free treat at the end of our meal. He had an amazing dining experience and hasn’t had any issues since. We were hesitant to go, but we’ll definitely be back many times now that we know how accommodating the chef is. Every dish, glass of wine, bread, and cheese was part of an artistic culinary journey that created an unforgettable masterpiece experience. We highly recommend dining there to our friends and family. It has become my favorite restaurant, surpassing even my picky taste. Thank you for gracing Knoxville with your incredible talents! We look forward to seeing you soon."

"What an amazing experience! We thought we successfully made a dinner reservation online but we did not. It was ok because the staff at Lilou got us a table and took great care of us. Our cheese board was amazing and very well selected for our group. The drinks and entrees were AMAZING! We ended the evening with a cappuccino and creme brûlée. If you are looking for a food experience downtown knoxville this is the place to go! Thank you again to the staff for getting us in on a busy night and taking such great care of us!"

"What a lovely place! The decor is beautiful and elegant. Gilded paintings, green velvet banquets, rose glass chandelier and some fun art in the bar eaves. The food is excellent and our service was spectacular! Our server not only accommodated our preferences she made recommendations for future visits. We had omelets which were those creamy small curd slightly scrambled eggs wrapped around cheese (him) and spinach (me). Please remove hard woody spinach stems in future. Pain Au chocolate and fruit plus lattes served in beautiful China tea cups rounded out a wonderful breakfast. This place is exactly why eating out is a joy. We will return!"

"Totally overrated! The place is beautiful and charmingly decorated however the food was missing flavor and the prices were too high for the quality they offer. $16 for the Benedict’s that don’t come with any fries or salad but a bunch of weird greens, $15 for an onion soup with no gratine nor flavor or bread inside. And duck fat fries that tasted like normal and we feel just scammed. Forgot to mention the restaurant was almost empty on a Saturday at 1pm and it still took them over 40 mins to bring food to our table and we were only 4 people. I don’t think I’ll try it for dinner…"