"Food is top notch! First time in Memphis, I been wanting to try Memphis BBQ. It did not disappointment! I’m from Texas, so i know great BBQ, and I really enjoyed the sweetness in the barbecue sauce and seasoning on the food! I highly recommend this place and look forward to coming back!"

"Lived up to its reputation.service and food was excellent. First time we had briskets with dry rub. Very tasty. Sides dishes were very tasty also. We liked the atmosphere. Good thing paid parking is next to the restaurant."

"Just had the takeout. One word: epic. We tried brisket, small order (ha! Not small at all) of ribs, and a cheese and sausage platter. It was awesome, and we finished maybe 1/3 of it, portions are huge. I loved the beans! Somehow, I think I ate more of the combination of sausage and beans than the ribs. Well, with all of the leftovers, bbq for breakfast upcoming. Bonus points: the gluten free options are marked in the menu!"

"Stopped in here to try the spot out after hearing about it. I opted for the beef brisket and it did not disappoint; plenty of flavor in the meat and it wasn’t at all dry. The waiter was kind enough to suggest the meatless beans since I don’t eat pork. The establishment itself definitely is history and has the look about it and I appreciate that. Definitely look forward to coming back and hopefully this time they will have the lamb!"

"Stopped at Charlie Vergil’s Rendezvous BBQ in Memphis and it was a great choice for classic smoked meats lovers. You can see why this restaurant remains open after so many years. Everything’s served up on a tray—simple, traditional, and full of flavor. Definitely not the spot for vegetarians, but if you’re into BBQ, it’s worth a visit."