
What People Are Saying
from Google"Great place for a snack I could share with my friend who has celiac and not feel like we were compromising on taste or quality just to eat Gluten free. Great coffee too A+++ Every celiac (and non-Celiac) person in Memphis and north Mississippi should eat these cinnamon rolls! They are great"
"My first time at Jacques Louise Gluten Free Bakery was a fantastic experience - a variety of options, friendly staff, and the atmosphere was warm and inviting. The cinnamon roll was so good, I bought a second one to take home. I look forward to visiting again."
"I was in need of breakfast during my road trip and was looking for gluten free options, so someone recommended this spot. I was there for only a few minutes, but it brought a smile to my face - the food looked great, the staff was incredibly nice, and just... There was such a positive vibe, it stayed with me for hours. I grabbed a focaccia club and a cinnamon roll. I enjoyed both, but regretted not buying a second sandwich or even a plain focaccia, it was delicious! I'm not sure if I will be driving through Memphis again, but if I do, I will definitely stop by!"
"GO!!!! HERE!!!!! My husband and I are both gluten free and were almost emotional over how great the food was here. The sandwiches are small but mighty so don’t allow the American in most of us to get discouraged by that. Not only was the food EXCELLENT (we got the quiche, cinnamon roll, focaccia, and focaccia club) but Cassie made us feel like friends and family from the moment we walked in and out. This place could convince me to move to Memphis — we love it!"
"I have loved Jacques Louise bakery ever since they were in just a cold case of a flower shop/online. Everything is amazing, and I love having options as someone who has a gluten allergy. My husband, who is not gluten free, says the focaccia bread is the best bread he has ever had. He also loves the chocolate pie, asks for me to grab him one every time I go and tells me to not steal a bite myself. I highly recommend for everyone to try it out, gluten free and gluten lovers."
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