"The Loveless Cafe in Tennessee absolutely lives up to its legendary reputation! From the moment we arrived, the atmosphere was warm, welcoming, and full of Southern charm. Our waitress, April, was truly amazing—so friendly, attentive, and genuinely kind. She made us feel right at home and took great care of us throughout the entire meal. The owner was also incredibly friendly, taking the time to greet guests and making the whole experience feel personal and special. The food was delicious, comforting, and clearly made with love. This is the kind of place that makes you want to come back again and again—highly recommended!"

"First time getting a chance to go here and what an experience. The staff are welcoming and kind, our server Kasey was knowledgeable of the menu and could direct you if you needed assistance. She even told me all the desserts off the top of her head. The biscuits taste like your grandma made them, the only problem with this place is you can’t show up hungry enough cause you’ll want to eat everything. I took my pie and banana pudding home."

"Off the friggin hook.. great food, fresh.. a little wait but it's worth it.. the atmosphere was awesome. Chaz who our server had a super vibe.. felt like we have been friends for years. He is a jewel in this crown. I had the BBQ omelet, wife had the breakfast bowl and daughter had pancakes. Big selection of breakfast cocktails, I had the bloody Maria.. Yummy We will be back.. thanks"

"This is one of the few true home cooking restaurants still left in the world today. This is real, true just like grandma used to make homemade meals. There is no commercialization here and I hope they keep it away! This restaurant is worthy of a 5 out of 5 star review. Perfection in every area!"

"Someone say “time for lunch” a famous Resturant established in 1951. Don’t even think about coming here “just do it” ask for Cody (amazing and out of this world fantastic service! Close the menu because you’re going to have the “fried pork chops with county gravy” period end of story! Do the fried okra as a side. For your adult beverage you’re gonna go with a Jack and coke have Cody add a little extra Jack, he makes it to perfection. finish it off with a little pecan pie!"