"Two Hands is my favorite brunch spot in the city! They have an excellent menu that’s thoughtfully priced. The lemon poppy seed waffles with bergamot maple syrup are rich and delicious, and the chili oil fries are so unique. The banana bread is a must-try! It comes with toasted buckwheat that adds great flavor and texture. The only challenge is securing a table on weekends, so a reservation is advisable."

"One of my fav restaurants in nashville! I go there all the time! Highly recommend the BEK roll. although i go there all the time, it’s my first time trying the BEK roll! It is SO delicious! They have validated parking! never heard of it until this time, they told us abt it in the reservation confirmation message. don’t forget to check your message on the day of your reservation!"

"Amazing customer service, great food, and beautiful interior. I really love this restaurant. We came for brunch at 12:30 with a reservation, and it got very busy after 1 PM on a Sunday, so we were glad we booked ahead. Everything we ordered was delicious — the berry smoothie, chicken bowl, avocado toast, and banana bread. The highlights for me were definitely the berry smoothie and the chicken bowl. The banana bread had great flavor and the espresso mascarpone was excellent, but it was a bit disappointing that the bread itself wasn’t warm (even though the plate was). It felt like a missed opportunity because it would’ve been even better warm. Overall, still a fantastic restaurant and I’d definitely come back the next time I’m in Nashville."

"Perfect brunch spot for us (and the dog on the pet friendly patio!). We ordered the avocado toast which was excellent and the breky muffuletta sandwich which was also delicious! Wagu steak on the side was a stand out. The Bloody Mary was tasty but recommend getting a pitcher of mimosa if you think you’re gonna have more than one as they were very small. Would definitely come back!"

"What a great place! Emily was a wonderful, knowledgeable server and everything was perfect. We were visiting from Detroit and found the menu online. It was everything we expected and more. The cocktails were complex and unique, the carrots and fritters were to die for and our entrees were so good we couldn’t stop eating them. We tried the burger and the chicken harissa bowl. When we finished dinner, we immediately made a brunch reservation. Don’t miss it."