"Came here for the first time while we were roaming around the Domain, and we immediately liked the vibe of this place—bright, cute, and inviting. As soon as we walked in, the Dubai chocolate crepes caught our attention, so we ordered one of those, along with a savory vegan crepe and a Lavender Dream matcha latte. The Lavender Dream matcha latte arrived first, and it was much less sweet than I expected. I think it would’ve paired better with the Dubai chocolate crepe, but we asked to delay that one since we wanted to start with something savory. The vegan crepe was definitely interesting—filled with black bean paste and vegetables. It was a unique flavor combination and something new to me. I can see people either really loving it or not, but I appreciate that they offer a solid vegan option. For me, it was just okay. The Dubai chocolate crepe was delicious, though quite sweet. I loved the pistachio and the crispy textures inside—it felt very indulgent. Overall, we had a good experience and would definitely come back to try more items on the menu!"

"These crepes have nothing in common with French crepes, but despite this, they are a good dessert. The matcha was too sweet, and next time I will ask for less sugar. The cappuccino is excellent. The atmosphere is nice, perfect for short meetings."

"Most delicious crepe I’ve had in a long time! I ordered the Nutella crepe with strawberries and cream came on the side. It was sweet but not overly sweet and the portion size was perfect. Brought a smile to my face. I also loved the ambience inside, great to meet friends and have a nice chat with someone over a sweet treat. Everything on the menu looked delicious and I would absolutely come back to try more food!"

"Looking for a sweet tooth fixer, we stopped by Sweet Paris Creperie for crepes and drinks. The setting is very cute, feels polished and clean with an outdoor area that you can bring dogs to. The closest garage is the pink garage but there is also parking out back (all free of course). There was a large line but the workers got through it pretty quick. When we got our chance to order we got the Nutella crepe and a spiced chai latte. They bring your order directly out to you with a placard assigned with a number. They brought our order out pretty quickly and pack it up in a bag with holders for you if you’re looking to leave or on plates if you’re staying. We’ve done both dine in and to go here before but definitely recommend dining in as it keeps the food as fresh as possible and the vibe is very quaint. The Nutella crepe is very good, sweet and gooey with the texture of the crepe itself being soft and fluffy. We’ve come with people multiple times and each time they’ve liked their crepes as well so you can’t really beat that. This is definitely a spot to go to if you’re looking for a cozy date night or just want a little sweet treat, highly recommended."

"During a recent visit, I had the pleasure of experiencing an unexpected culinary gem that masterfully redefined what crepes could be. This establishment doesn’t simply serve crepes — it elevates them into a canvas of bold, imaginative, and well-executed flavor combinations. I sampled three standout creations: the Banana and Strawberry Crepe, the Chicken Carbonara Crepe, and the Philly Cheesesteak Crepe — each offering a distinct and memorable flavor journey. Banana and Strawberry Crepe This classic sweet crepe was anything but ordinary. The crepe itself was delicate and thin, with a lightly crisped edge and a buttery, slightly sweet bite that melted effortlessly on the tongue. The bananas were perfectly ripe, adding a mellow creaminess, while the strawberries provided a fresh, tangy contrast. A generous drizzle of chocolate and a whisper of powdered sugar tied the entire dish together without overwhelming the fruit’s natural sweetness. Simple, elegant, and indulgent — a dessert crepe done to perfection. Chicken Carbonara Crepe This was the most surprising dish of the trio — a luxurious, savory crepe that rivals high-end pasta plates in depth of flavor. The chicken was tender and seasoned with care, while the carbonara sauce was rich, creamy, and well-balanced, with just enough smokiness from the bacon to add depth without becoming too salty. The crepe shell provided a satisfying texture that held everything together, and the inclusion of sautéed onions and herbs added a subtle aromatic layer. It's a dish that could easily be served in a bistro — refined, hearty, and incredibly satisfying. Philly Cheesesteak Crepe A bold twist on a comfort food classic. This crepe was generously filled with juicy strips of beef, grilled onions, and melted cheese that clung to every bite in the best way possible. The crepe managed to stay light and tender, contrasting beautifully with the richness of the filling. What stood out most was the balance — it was flavorful without being greasy, with just the right amount of seasoning to enhance the traditional Philly elements. It was creative, familiar, and deliciously crave-worthy. What truly impressed me was not just the execution of each dish, but the unexpected range of available flavor combinations — from sweet, fruit-forward profiles to indulgent savory pairings that felt both inventive and comforting. It’s rare to find a place that delivers equally well on both ends of the sweet-savory spectrum, and even rarer to be consistently surprised with every bite. Strawberry Matcha — a perfectly balanced drink that’s as beautiful as it is delicious. The earthy depth of the matcha blends seamlessly with the bright sweetness of fresh strawberry, creating a refreshing, layered flavor profile. It’s not overly sweet, and the quality of the matcha shines through. A surprisingly refined beverage that complements their menu wonderfully. Highly recommended! This was more than a meal — it was a reminder that crepes can be a versatile, gourmet experience. Without question, a five-star experience from start to finish. Highly recommended for anyone looking to explore flavors beyond the ordinary. I genuinely enjoyed each bite."