"You have to try this coffee shop if you’re in Beaumont. The vanilla latte is my favorite and their toast is delicious. They put smiley faces on everything you order and the staff is so sweet. Definitely try it out!"

"I’ve been going to Oz since April 2024 and they never disappoint. I studied abroad in Sydney in 2023 and I can’t stress how great Australia is. I’m glad I can find it here in Beaumont, TX. The coffee is superb but what I find the most comforting is the food. I loved meat pies and sausage rolls while I was in Australia, I’m glad I can find them here. Also, the Anzac biscuits are great and I don’t usually love oatmeal based cookies! Thanks Oz for letting me share Australia with my friends and family here (and for making Bundaberg ginger beer accessible)."

"I’m a huge coffee lover and really appreciate a good cup of coffee. I recently started working back in the area and had to stop by—and I’m so glad I did! I ordered the honey latte and it was absolutely delicious. I also got the avocado smash (not pictured), and it did not disappoint. Great flavors, great vibe. I’ll definitely be coming back! ☕🥑✨"

"Finally had some time in the morning to stop here for breakfast and coffee. The pumpkin latte was really good, flavorful and had an artistic design. My husband had the cinnamon roll, he said it was ok, it is on the smaller side, especially for the price. I had the Strawberry Nutella on sourdough, while it tasted good, I will say dinning in the bread would be much easier to slice and eat if it was served on a plate verse the to-go container. It tasted good, but I was getting frustrated and stopped eating the bread part, I don't think it was worth the price. Overall I will say it was worth the stop for the coffee, not the food. Parking is located in the back, between their blue building and a pink house."

"The blueberry lemon cold brew I was honestly skeptical of but it was one of the best drinks I have had. Perfect mix of flavors, sweetness, and coffee level. The avocado toast was real good. It came out on a thick slice of fresh sour dough and it was delicious. It was a little pricy but it’s worth it."