
What People Are Saying
from Google"Jonathan was a great server. He explained the menu when I had questions. He refilled my water glass without me asking. A plus. He asked if I wanted another cocktail another plus. The food was delightful and different. Happy hour menu had some great selections. From chicken to shrimp. I didn’t like the white wine selection for happy hour though. Enough food to fill you up for a quick bite. The presentation was nice. Overall my experience was great. I’ll be back with friends."
"Service: Derrick was our host & he was fun to chat with! Great sense of humor. Ambience: Very cute place! High ceilings makes its feel larger inside and they have an outside area. Food: 3/5 I had the brunch tacos plate. my potatoes were cold & the tacos were just ok. My friends had the steak & eggs and the chicken fried chicken. Their plates looked delicious. Definitely a place to revisit."
"I took my daughter here for her birthday. She's a bit of a picky eater, but they had options for every palate. She chose the chicken fried chicken, while I had the NY Strip. I also ordered the Brussels sprouts, which were excellent, and to my surprise, my daughter enjoyed them too. I highly recommend this place, and I look forward to having this restaurant in Rockwall."
"We walked in around 9:15 on a Friday and had just missed the rush. We were immediately greeted by the hostess and the manager, Vince, who was incredibly kind and welcoming. While we waited briefly for a table to be cleaned, Vince chatted with us and made the wait feel effortless. He was so genuine, easygoing, and clearly took great pride in the restaurant—you could tell he truly loves what he does. The food came out quickly, and the bao buns were amazing—perfectly spicy and crispy, topped with a fantastic slaw. I even brought some home for my girls, who love Korean food, and they were absolutely thrilled. We also ordered the house salad with house-made ranch, which was honestly some of the best ranch we’ve had in a long time. I had the chicken fried chicken, which was super crispy with delicious gravy and mashed potatoes. My husband ordered the steak frites—his steak was cooked perfectly, and the fries were incredibly seasoned and crispy. Vince came back by our table to chat again, and we genuinely enjoyed taking time to talk with him. The service, food, and overall experience were outstanding. We will also be trying the Grand Prairie location, as Vince told us it’s super kid-friendly and even has a fun light show to watch. Highly recommend—we will definitely be back."
"The staff was attentive and friendly! Jonathan and Leshawn took care of our table. They went above and beyond to celebrate our friend’s birthday. The queso was a great appetizer! It’s a lovely spot for happy hour or dinner."
Hours
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